Are you a culinary mastermind looking for a new challenge? As a Full-Time Corporate Chef at Brookhaven Market in Burr Ridge, IL, you'll have the opportunity to showcase your skills in our onsite kitchen. Imagine crafting delicious dishes, designing innovative menus, and overseeing a talented culinary team, all while being part of a dynamic and fun company culture. Your creations will be enjoyed by our customers and team members, making every day exciting and rewarding.

With a competitive salary ranging from $60,000 to $70,000 per year, this role is perfect for someone passionate about cooking and ready to bring their creativity to the table. You will be offered great benefits such as Medical, Dental, Vision, Paid Time Off, and Employee Discounts. Apply now and let your culinary journey begin with us!

Your day as a Corporate Chef

Join our team at Brookhaven Market as a Full-Time Corporate Chef in Burr Ridge, IL! You'll be at the helm of our bustling kitchen, leading our talented kitchen staff with precision during the busiest hours. By overseeing operations, managing inventory, and upholding the highest health and safety standards, you'll keep things running smoothly. Imagine the satisfaction of planning, preparing, and serving top-notch meals to large groups according to our menu standards, all while utilizing innovative batch cooking techniques for efficient service.

Collaborating with event planners and clients will be a breeze for you as you create bespoke catering menus that leave a lasting impression. This role is perfect for a culinary maestro ready to showcase their skills in a dynamic and fun environment!

Are you the Corporate Chef we're looking for?

To thrive as a Full-Time Corporate Chef at Brookhaven Market in Burr Ridge, IL, you'll need a proven track record as a Chef, ideally in high-volume catering or batch cooking settings. Your culinary prowess should be top-notch, with a deep understanding of culinary techniques, flavor profiles, and food presentation. The ability to juggle multiple tasks under pressure in a fast-paced kitchen is crucial, along with stellar communication and leadership skills to lead your team effectively.

Flexibility is key, as you'll be expected to work holidays to ensure our customers receive outstanding meals and experiences. If you're ready to showcase your culinary skills in a vibrant and customer-centric environment, we want to hear from you!

Knowledge and skills required for the position are:

• Proven experience as a Chef (preferably in a high-volume catering or batch cooking environment)
• Strong knowledge of culinary techniques, flavor profiles and food presentation
• Ability to multitask and work well under pressure in a fast-paced kitchen environment
• Excellent communication and leadership skills to effectively manage a team
• Flexibility to work evenings, weekends and holidays as required.

Our team needs you!

So, what do you think? If you can meet these requirements and perform this job as described above, we would be happy to have you as part of our team! Apply today!