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Description
The Expo/Food Runner is primarily responsible for expediting food, ensuring presentation quality and serving food to guests by position number. Secondary responsibilities include assisting servers in providing excellent guest service, clearing plates, cleaning, stocking, and helping other positions.
Compensation & Benefits:
Duties & Responsibilities:
About The Brigantine Family of Restaurants: The Brigantine, Inc. has over 20 restaurants in 6 concepts throughout San Diego County: The Brigantine Seafood and Oyster Bar, Miguel’s Cocina, Ketch Brewing, Ketch Grill and Taps, Topsail, and Portside Coffee & Gelato. We pride ourselves on a culture built on our team approach & guest-centered focus, encourage open communication, and thrive on the level of partnership this affords in each of our successful restaurants. Together we work towards our Mission Statement: Every Guest Leaves Happy! It is our goal to create an environment where our guests feel at home and our team members thrive.
Requirements
Qualifications/Requirements:
Full Time
Restaurants & Catering Services
$20k-27k (estimate)
02/28/2024
05/24/2024
brigantine.com
SAN DIEGO, CA
500 - 1,000
1969
Private
MICHAEL A MORTON JR
<$5M
Restaurants & Catering Services