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Boulevard American Bistro is looking for an experienced Assistant General Manager who strives to produce high-quality, consistent American fare in a friendly, welcoming environment. We are eager to provide great food and service to the market by hiring outgoing, excited individuals.
We are looking for energetic, motivated individuals who pride themselves on their work ethic and the service they provide.
We invite proven General Managers to join our team.
We offer:
Please respond with resume or visit:
https://www.creolecuisine.com/join-our-family/
The Assistant General Manager oversees the operation of a company restaurant, ensuring that quality and service standards, financial performance, and team member development are achieved. The General Manager sets and achieves the standards expected to help the staff create and maintain an incredible dining experience.
Responsibilities include, but are not limited to:
Requirements
Some of our existing concepts include Broussard's, Le Bayou, Kingfish, Bombay Club, Pier 424 Seafood Market, Cafe Maspero, LeBayou, Royal House Oyster Bar, Chartres House, The Original Pierro Maspero's, Creole House, Curio, The Governor, and Boulevard American Bistro just to list a few.
Creole Cuisine is an Equal Opportunity Employer
www.boulevardbistro.com
COMMITMENT - INTEGRITY - GENEROSITY - FUN
Job Type: Full-time
Pay: $60,000.00 - $85,000.00 per year
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Work Location: In person
Full Time
Restaurants & Catering Services
$77k-103k (estimate)
05/13/2024
05/27/2024
boulevardbistro.com
METAIRIE, LA
25 - 50
2016
<$5M
Restaurants & Catering Services
boulevardbistro.com