Take Your Career to the Next Level as a Bojangles Shift Manager!

Start your “Bo-Journey” today! With passion and hard work, we believe your “Bo-tential” has endless possibilities!

HEY Y’ALL! Are you interested in making a difference and helping shape the future of Bojangles? Become a Shift Manager today! Bojangles Shift Managers are a vital part of our business, leading 70% of our shifts while successfully opening and closing our stores every day. We have increased our compensation and upgraded our total Benefits Package to the best in the industry. The benefits and perks of becoming a Shift Manager include the following…

Benefits

• 
  WEEKLY PAY $12.50-$15.00 (Hourly)
• We offer Flexible Schedules and Full and Part-time Positions
• Bonus Opportunity and Reward and Incentive Programs!
• Medical plan, dental, and vision insurance• Scholarship Program
• Company Matching 401K!
• Paid vacation
• Minimum age – 18 years old

Requirements:

Our Shift Managers lead our teams in providing our guest with the most exceptional experience in Southern Hospitality. To better understand what our Shift Managers do on a daily shift please see the list below that includes some of but not all responsibilities of our Shift Managers .

• Leads Bojangles team in advancing and promoting the Bojangles culture of Hospitality.
• Communicates with Management Team to ensure seamless transition of shifts.
• Assist Management Team with creating and implementing plans for each shift.
• Leads Bojangles quality and safety standards through proper cooking procedures, product calls, temp logs, and waste management to ensure the highest quality and safety for our Team Members and Guest.
• Responsible for ensuring store profitability and security for the following - proper safe and cash procedures including balancing registers, writing bank deposits, and maintaining all necessary cash logs.
• Conducts the Manager’s Walk to maintain and ensure shift excellence with a focus on Quality, Service, and Cleanliness to provide a great experience for both employees and guest.
• Advances the Bojangles employee experience by ensure compliance with all policies and procedures as directed.

Additional Requirements:

• Must be (complete) certified on all positions, attends all workshops.
• Must be able to run, open and/or close shifts without supervision.
• Must complete required training classes. Must pass Field Exam with 90% or better.
• Must be Servsafe certified or complete Servsafe Class within first 6 months of employment.
• Must be able to lift up to 25lbs.

Drug Free Workplace

Bojangles Restaurants, Inc. provides equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, genetic information, marital status, veteran status or any other category protected under applicable law.