Job Title - Restaurant Cashier / Cook / Biscuit Maker / Crew Member / Hardee's

Now Paid Weekly

Click APPLY NOW for application

COME JOIN OUR AMAZING TEAM, make new friends, develop your career skills and have fun. Great pay & benefits and no experience necessary.

Who Are We?

Boddie-Noell is a family-owned Christian based company, embracing the diversity of our people. We are the largest franchisee of Hardee’s restaurants in the United States.

What Will You Do?

Smile and greet guest. Ensure that guests receive quality products. Interact with customers in a pleasant and up-beat fashion. Be punctual, attentive to detail, friendly, willing to learn, reliable and above all, honest. Maintain a cooperative, harmonious working relationship with management and fellow team members.

Ensure personal appearance meets company standard and always display professionalism. Recognize and adhere to all HR, sanitation, safety and security policies and procedures to provide a safe and compliant environment for all. Keep work area clean, organized and stocked (wash dishes, sweep, mop, take out trash and clean restrooms).

Consistently exhibit the actions/behaviors which best demonstrate BNE’s Vision and Values; perform other tasks as directed by management; and always represent Boddie-Noell Enterprises, Inc. as a professional in every aspect of performance.

What will you need?

· Must be 16 years or older

· Must meet physical demands required of the role

· Love working in a fast-paced, team-oriented environment

· Values teamwork

· Loves serving and helping others

What is in it for You?

· Fun & Flexible Work Environment

· Paid Training

· Discounted Meals

· Health Insurance

· Opportunity to Advance

· College Scholarships

· Competitive Weekly Pay

*Veterans and those with previous military experience are encouraged to apply!

EOE

Boddie-Noell Enterprises, Inc., an independent franchisee of Hardee's Restaurants LLC

Job Types: Full-time, Part-time

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Restaurant type:

• Quick service & fast food restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person