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Bluejack national
Montgomery, TX | Part Time
$31k-38k (estimate)
3 Weeks Ago
Part Time Prep Cook
Bluejack national Montgomery, TX
$31k-38k (estimate)
Part Time | Civic & Environmental Advocacy 3 Weeks Ago
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Bluejack national is Hiring a Part Time Prep Cook Near Montgomery, TX

Position Overview: A Prep Cook will be responsible for assisting in the preparation of various ingredients and food items for our many dining outlets across the campus. They will be responsible for ensuring that all items are prepared according to our recipes and standards. The ideal candidate will have a passion for food, and the ability to work both independently and with a team in a fast-paced environment.
Key Responsibilities:
Ingredient/Food Preparation: Assist in the preparation of sauces, vegetables, meats, and other ingredients according to recipes and portion sizes.
Knife Skills: Demonstrate proficiency in knife handling and cutting techniques to ensure uniformity and consistency in ingredient preparation.
Food Safety: Always adhere to proper food safety and sanitation procedures to maintain a clean and hygienic work environment.
Organization: Keep workstations clean and organized, ensuring that ingredients are properly labeled, stored, and rotated to minimize waste.
Assistance: Collaborate with other kitchen staff members to ensure efficient workflow and timely preparation of prep items for food outlets.
Recipe Adherence: Follow all recipes and portion sizes accurately to always maintain consistency in flavor and presentation of all food items.
Quality Control: Conduct quality checks on ingredients to ensure freshness and quality standards are met.
Inventory Management: Assist in monitoring ingredient inventory levels and communicating any shortages or discrepancies to the kitchen management team.
Multi-tasking: Handle multiple tasks simultaneously, prioritizing responsibilities as needed to meet kitchen demands.
Flexibility: Be willing to assist in other areas of the kitchen as needed, including dishwashing, food plating, and cleaning duties.
Qualifications:
  • Previous experience working in a kitchen environment preferred.
  • Knowledge of basic culinary techniques and food safety standards.
  • Excellent communication and teamwork skills.
  • Ability to work unmanaged efficiently in a fast-paced environment.
  • Strong attention to detail and organizational skills.
  • Ability to work early mornings, weekends, and holidays as required as needed.
Physical Requirements:
  • Ability to stand for extended periods of time.
  • Ability to lift and carry heavy objects, up to 50 pounds.
  • Ability to bend, stoop, and reach frequently.
Acknowledgement:
The above job description is not intended to be an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties, as assigned by their supervisor. 
If you are passionate about food and eager to join a dynamic kitchen team, with lots of growth opportunities we encourage you to apply for the Prep Cook position. We look forward to welcoming you to our Bluejack Culinary family!

Job Summary

JOB TYPE

Part Time

INDUSTRY

Civic & Environmental Advocacy

SALARY

$31k-38k (estimate)

POST DATE

05/09/2024

EXPIRATION DATE

07/08/2024

WEBSITE

bluejacknational.com

HEADQUARTERS

MONTGOMERY, TX

SIZE

50 - 100

TYPE

Private

CEO

GEORGE W BUSH

REVENUE

<$5M

INDUSTRY

Civic & Environmental Advocacy

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The job skills required for Part Time Prep Cook include Food Safety, Food Preparation, Presentation, Flexibility, Teamwork, Attention to Detail, etc. Having related job skills and expertise will give you an advantage when applying to be a Part Time Prep Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Part Time Prep Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Part Time Prep Cook positions, which can be used as a reference in future career path planning. As a Part Time Prep Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Part Time Prep Cook. You can explore the career advancement for a Part Time Prep Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Prep Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Prep Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Prep Cook job description and responsibilities

A prep cook works with a team of culinary professionals, they maintain the safety and efficiency of the kitchen area of a restaurant.

01/21/2022: Buffalo, NY

Prep cooks complete the prep and cleaning lists assigned by chef and management.

02/16/2022: Long Beach, CA

From chopping and dicing to mixing and baking, prep cooks have a variety of responsibilities that ensure hungry guests are served the delicious meals they expect.

02/13/2022: Topeka, KS

With time and experience, prep cooks may be trusted to take on more skilled tasks, such as making broths and stocks from their vegetable and meat trimmings.

02/23/2022: Daytona Beach, FL

Performs prep work (chopping, assembling sandwiches) when cooks required assistance.

03/31/2022: Rochester, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Prep Cook jobs

Have at least a high school diploma or equivalent, some schools offer students the opportunity to gain valuable culinary experience as part of their curriculum.

02/19/2022: El Paso, TX

Those with the aptitude, talent and work ethic can eventually become line cooks, lead cooks, chefs de partie, sous-chefs, chefs de cuisine, and – ultimately – executive chefs.

01/19/2022: Baltimore, MD

Find a workplace with a good head chef.

04/15/2022: Allentown, PA

You can start you career with a kitchen support position, then eventually step up as a prep cook and so on.

04/09/2022: Chillicothe, OH

Be observant and learn from your co-kitchen-workers.

03/01/2022: Orange, CA

Step 3: View the best colleges and universities for Prep Cook.

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