Responsibilities include but are not limited to. Helping customers. Serving customers in both hot & cold deli. Slicing cold cuts. Preparing trays for catering orders. Baking store goods. Maintaining freezer and refrigerator (organizing and rotating inventory). Maintaining bakery high standards for product freshness and sanitation. Operating bakery department mixer. Training other associates as needed. Assisting in other duties. Qualifications. Ab...
