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Food and Beverage Manager
Bellevue Club Bellevue, WA
$53k-72k (estimate)
Full Time 1 Month Ago
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Bellevue Club is Hiring a Food and Beverage Manager Near Bellevue, WA

Join the Bellevue Club and Hotel team. As the premier athletic and social club on Seattle’s Eastside, the Bellevue Club is a gathering place for the Northwest’s most celebrated and visionary citizens. Dedicated to the well-being of its members, the property merges 250,000 square feet of world-class fitness facilities and four innovative dining spaces with unique recreational, social, and business areas. Members enjoy yoga classes, tennis matches, lunches with family, wine dinners and more. The property is also home to the Bellevue Club Hotel, a luxury 66-room boutique hotel, and a full-service spa with cutting-edge wellness offerings.

The Bellevue Club Food and Beverage division is in search of an experienced Food and Beverage Manager to join the team. This position helps to build and maintain all Food and Beverage Service Standards, controls, and service programming in conjunction with the Management team that continually exceeds member expectations, while maintaining correct margins of profitability.

Bellevue Club offers a competitive benefits package including:

  • Competitive Salary range of $75,000-$75,000 per year plus quarterly incentives
  • Company paid Medical, Dental and Vision benefits the first day of the month following 60 days of employment for employee and eligible dependents
  • 401K plan with a generous employer match
  • Free access to Club facilities and amenities
  • Complementary group fitness classes
  • Discounts at Club restaurants, Spa services and products
  • Opportunities for advancement in other roles within the Bellevue Club
  • Employee Recognition
  • Training and Development
  • A luxurious, recently remodeled hotel and cutting-edge fitness facility
  • A unique, thriving, fun and busy environment
  • Free parking and other great perks!

Responsibilities include, but are not limited to the following:

  • The creation and implementation of all beverage and specialty drink menus at the Bellevue Club’s F&B outlets.
  • Responsible for continual and accurate updates of beverage inventory documents and ensures consistency in menu offerings and prices to include POS programming for all beverage outlets.
  • Responsible for ensuring that compliance with sanitation and safety standards for Members/Guests and employees.
  • Ensures that all beverage service equipment is always in proper working order.
  • Visually inspects and takes corrective action to ensure that all food & beverage stations look appealing and attractive to Members and their guests.
  • Participates in marketing efforts of beverage program, creates menu ideas, surveys competition, and reports trends.
  • Interacts with Members daily to obtain objective feedback regarding quality of food and beverage offerings and investigates and resolves all complaints in a timely manner.

Requirements Include:

  • Thorough knowledge of total dining operations and food and beverage preparation techniques.
  • Comprehensive knowledge of service, wine, and beverage operations.
  • Strong mathematical abilities to determine and track inventory, controls, revenue productions, and other financial statements.
  • Ability to communicate in English, both orally and in writing, with guests and employees, some of whom will require high levels of patience, tact, and diplomacy to defuse anger and to collect accurate information to resolve problems.
  • Ability to work under pressure and deal with stressful situations during busy periods.
  • Ability to access and accurately input information using a moderately complex computer system.
  • Interpersonal skills to provide total Member satisfaction in all areas of responsibility.

How to Apply:

If you are looking for a fun, professional yet casual atmosphere and a great work environment, apply today at: https://bellevueclubhotel.com/careers

*This organization Participates in E-Verify/Esta Organizacion Participa en E-Verify.

*Bellevue Club | Hotel is an Equal Opportunity Employer.

Job Type: Full-time

Pay: $75,000.00 per year

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Experience level:

  • 2 years

Restaurant type:

  • Bar
  • Café
  • Casual dining restaurant
  • Coffee shop
  • Fast casual restaurant
  • Fine dining restaurant
  • Quick service & fast food restaurant

Shift:

  • 10 hour shift
  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$53k-72k (estimate)

POST DATE

05/11/2023

EXPIRATION DATE

06/05/2024

WEBSITE

bellevueclub.org

HEADQUARTERS

Oakland, CA

SIZE

<25

Show more

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If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food and Beverage Manager jobs

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Step 3: View the best colleges and universities for Food and Beverage Manager.

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