The Assistant Food & Beverage Manager is responsible for the food and beverage services for Artis—Naples, including maintaining internal and external controls of bar costs and inventory. Responsible for overseeing artist hospitality execution of planned event. Supervises: Bartenders, Food and Beverage Supervisor, Food and Beverage Team Members. Essential Duties & Responsibilities. (other duties may be assigned). Act as closing/night manager. man...
Description. . Responsible for equipment, room set-up and operations for various events including rehearsals and performances by the Naples Philharmonic and presentations, lectures, seminars, luncheons, and other events in the jurisdiction described in the Collective Bargaining Agreement with IATSE Local 647. This is a full-time seasonal position. . Supervises. Local Union Extra Crew when appropriate. . Essential Duties & Responsibilities (other ...
Position Description. Summary. Responsible for equipment, room set-up and operations for various events including rehearsals and performances by the Naples Philharmonic and presentations, lectures, seminars, luncheons, and other events in the jurisdiction described in the Collective Bargaining Agreement with IATSE Local 647. This is a full-time temporary position through May 28, 2023, with the possibility of permanent employment after May 2023. S...