Mill Technician II- Mt. Vernon, IN
ADM Milling – Carbohydrate Solutions
This is a salaried non-exempt level position.
 
Position Summary:
 This key operational role is responsible for daily production at a 15,500 cwt/day wheat flour mill located in Mount Vernon, Indiana. The ideal candidate maintains ADM’s high standards for Safety and Quality while maintaining production and efficiency excellence. Successful candidates will be good communicators who can nurture outstanding relationships as part of a self-directed work team. They will have the ability to identify and decisively solve problems as they arise and maintain records in accordance with established ADM policies.
 The Mill Technician II (Shift Miller) will lead a self-directed team of 4-6 Mill Department employees. 
 
Job Responsibilities:
Health, Safety & Environmental:

• Facilitate and ensure adherence to safety regulations, rules and sound practices.
• Coordinate and participate in audits, prioritizing and tracking completion of findings.
• Ensure that unsafe behavior and conditions are corrected.
• Perform Safety audits and set the example for safety. 

Production: 

• Manages and oversees equipment operations of three white flour milling units as part of a self-directed team.
• Optimize yields, moistures, capacity and product quality in accordance with budgetary parameters
• Maintains records in accordance with established ADM policies and procedures
• Assists external departments
• Proactively seeks and supports the plant goals and vision in accordance with ADM Milling’s strategic vision
• Bases all decisions, perform acts and personify self in the safest interest on the company
• Proactively support operational excellence initiatives.
• Continually train and develop operational team members. 

 Sanitation/Food Safety:

• Ensure the facility maintains world class sanitation standards.
• Prepare the facility for, and participate in, regulatory/third party/customer/company audits.

 Required Skills:

• Must have a strong commitment to employee safety
• Require excellent command of the following: leadership, problem solving, self-motivation, organizational skills, and proficiency in Microsoft Office programs (Word, Excel and Outlook)
• Must have confident and courteous manner.
• Must have established flour milling skills in a work place environment.
• Must be able to hear and speak clearly, read, comprehend and communicate orally and in writing.