Recent Searches

You haven't searched anything yet.

3 Culinary supervisor Jobs in Williamsville, NY

SET JOB ALERT
Details...
Aramark
Williamsville, NY | Full Time
$44k-57k (estimate)
1 Month Ago
Aramark
Williamsville, NY | Full Time
$18-26 (estimate)
1 Month Ago
CRH
Williamsville, NY | Full Time
$34k-44k (estimate)
1 Month Ago
Culinary supervisor
Aramark Williamsville, NY
$44k-57k (estimate)
Full Time | Retail 1 Month Ago
Save

Aramark is Hiring a Culinary supervisor Near Williamsville, NY

Job Description

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.

The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities.

The responsibilities of the position may vary by location based on client requirements and business needs.

COMPENSATION : The hourly rate for this position ranges from $18.00 to $26.00, depending on circumstances including an applicant’s skills and qualifications, certain degrees and certifications, prior job experience, market data, and other relevant factors.

Additional compensation may include a bonus or commission (if relevant). This is Aramark’s good faith and reasonable estimate of the range of compensation for this position as of the time of posting.

If hired, employee will be in an at-will position and Aramark reserves the right to modify base salary (as well as any other discretionary payment or compensation program) at any time AND FOR ANY REASON, including, BUT NOT LIMITED TO for reasons related to individual performance, Aramark or individual department / team performance, and market factors.

Job Responsibilities

  • Schedules and assigns daily work activities to staff and supervises the completion of tasks.
  • Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
  • Cooks and prepares food following production guidelines and standardized recipes
  • Sets up workstation with all needed ingredients and equipment
  • Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
  • Safely uses all food utensils including knives
  • Operates equipment such as ovens, stoves, slicers, mixers, etc.
  • Bakes, roasts, broils, steams, and uses a variety of cooking methods on meats, vegetables, and other foods
  • Arranges, garnishes, and portions food following established guidelines
  • Cleans and sanitizes work areas, equipment, and utensils
  • Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc.
  • Follows Aramark safety policies and procedures including food safety and sanitation
  • Ensures security of company assets
  • Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers.

In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

  • Previous supervisor experience in a related role preferred
  • Experience as a cook or related role required
  • Ability to work independently with limited supervision required
  • Proven knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as proper food handling, sanitation, and storage
  • Food safety certification required
  • Demonstrates basic math and counting skills
  • Demonstrates effective interpersonal and communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and / or extended walking and standing.

This role may also require uniforms and / or usage of Personal Protective Equipment (PPE).

FH-200

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company.

We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food, facilities, and uniform services in 19 countries around the world.

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.

Learn more about working here at http : / / www.aramarkcareers.com or connect with us on Facebook , Instagram and Twitter .

Last updated : 2024-05-12

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$44k-57k (estimate)

POST DATE

05/11/2024

EXPIRATION DATE

08/10/2024

WEBSITE

aramark.com

HEADQUARTERS

EAST PROVIDENCE, RI

SIZE

>50,000

FOUNDED

1968

TYPE

Private

CEO

MARK TRAVERS

REVENUE

$10B - $50B

INDUSTRY

Retail

Related Companies
About Aramark

Entercom is a broadcasting company that offers a wide range of radio networks at the different places of USA.

Show more

Aramark
Full Time
$242k-334k (estimate)
Just Posted
Aramark
Full Time
$25k-31k (estimate)
Just Posted
Aramark
Full Time
$28k-37k (estimate)
Just Posted

The job skills required for Culinary supervisor include Food Safety, Customer Service, Food Preparation, Commitment, Safety Policies and Procedures, Food Handling, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary supervisor. Select any job title you are interested in and start to search job requirements.

For the skill of  Food Safety
New York
Full Time
$29k-39k (estimate)
4 Days Ago
For the skill of  Customer Service
Allied Universal
Full Time
$46k-56k (estimate)
1 Day Ago
For the skill of  Food Preparation
Wegmans
Full Time
$35k-45k (estimate)
5 Days Ago
Show more

The following is the career advancement route for Culinary supervisor positions, which can be used as a reference in future career path planning. As a Culinary supervisor, it can be promoted into senior positions as a Fast Food Assistant Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary supervisor. You can explore the career advancement for a Culinary supervisor below and select your interested title to get hiring information.

Legends
Full Time
$57k-74k (estimate)
1 Month Ago
Legends Careers
Full Time
$41k-53k (estimate)
5 Months Ago

If you are interested in becoming a Culinary Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Supervisor for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Culinary Supervisor job description and responsibilities

A Culinary Supervisor oversees the kitchen activities within the foodservice facility such as the cafeteria or restaurant.

04/14/2022: Richland, WA

Make sound judgment calls and decisions based upon principles set forth by the culinary management team.

03/27/2022: Fayetteville, NC

Will coordinate schedules, build relationships, teach culinary classes, generate menus, promote and book services.

03/02/2022: Flagstaff, AZ

Ability to plan and coordinate all preparations for daily meals following supervisor's specifications.

03/07/2022: Bremerton, WA

Culinary Supervisor follow recipes and know how to prepare various types of food.

03/21/2022: Winston Salem, NC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Culinary Supervisor jobs

A culinary degree can be obtained at a culinary arts school or a culinary arts program at a community college.

04/16/2022: Rock Island, IL

For some restaurants, kitchen supervisor roles require food handler certifications.

04/12/2022: Lafayette, LA

Attend employee development and career advancement opportunities.

02/27/2022: Orange, CA

Culinary supervisor must indicate condense multiple skills to establish the value of his/her application.

03/10/2022: Virginia Beach, VA

Candidates applying for Culinary Supervisor positions must display transferable soft skills that apply to the job specifically.

01/25/2022: Tuscaloosa, AL

Step 3: View the best colleges and universities for Culinary Supervisor.

Butler University
Carroll College
Cooper Union
High Point University
Princeton University
Providence College
Show more