COOK REQUIREMENTS:

• Must be at least 18 years old
• Eligible to work in the United States
• 1 year of restaurant cooking experience preferred, but not required
• Team-oriented with a passion to succeed

OUR PRINCIPLES:

• Respect your team; treat them as you would like to be treated.
• Integrity is everything, act as an owner.
• Cleanliness and attention to detail in all aspects of your restaurant.

Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for people who have back of house preparation / food prep / production experience.

We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer.