Bartender

Duties:

- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Maintain a clean and organized bar area
- Check identification to verify legal drinking age
- Adhere to all food safety and handling regulations
- Provide excellent customer service and ensure customer satisfaction
- Handle cash transactions and operate cash register
- Monitor alcohol consumption and prevent over-intoxication
- Collaborate with kitchen staff for food orders in catering or banquet events

Requirements:

- Previous experience as a bartender or in the food industry is preferred
- Knowledge of brewing techniques and different types of beverages
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Attention to detail and ability to maintain cleanliness standards
- Ability to stand for long periods of time

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Job Types: Full-time, Part-time

Pay: $18.00 - $40.00 per hour

Benefits:

• Employee discount

Restaurant type:

• Bar
• Upscale casual restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Work Location: In person