Now hiring. part time Banquet Servers/Bartenders. to assist in facilitating events. Hours will vary based on business volumes. A willingness to cross-train in the restaurant is preferred and will result in more consistent hours. Previous food and beverage experience is valuable but not required. Description. The Banquet Server/Bartender will be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet Se...
We are seeking an energetic and organized Banquet Manager. As the Banquet Manager, you will be responsible for managing the banquet staff, ensuring that all banquet functions run smoothly, and prioritizing the comfort and safety of our guests. To be successful as a banquet manager, the perfect candidate must have extensive experience in managing large dining events and providing excellent customer service that exceeds expectations. To be a succes...
Now hiring. part time Banquet Servers/Bartenders. to assist in facilitating events. Hours will vary based on business volumes. A willingness to cross-train in the restaurant is preferred and will result in more consistent hours. Previous food and beverage experience is valuable but not required. Description. The Banquet Server/Bartender will be responsible for greeting, assisting, and serving guests at special functions and events. The Banquet Se...
Requirements. Preference will be given to applicants familiar with the game of golf, previous golf course experience is preferred. Safely operate all golf course equipment, carefully and skillfully to maintain the golf course up to Apple Mountain's standards. Possess a strong work ethic, be detail oriented, able to follow directions well. Candidates must enjoy working outside in all weather conditions and be reliable. Must possess a valid drivers...
The Putter’s Pointe / Beverage Cart Attendant team member will be trained to provide guests with service at the Putter’s Point Snack Bar, The Halfway House and from an on-course beverage cart. The Attendant will maintain a positive and respectful relationship with team members, engage with guests in a professional, dignified manner, and inform management of potential service and product issues before they arise. You will perform opening duties to...
