Obtain service area assignment at the beginning of each shift.

Promptly greet guests as they are seated and bring bread, butter and water to table.

Remove used tableware between courses and provide tableware for next course.

Clear tables after guests. Take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing.

Between seatings promptly clean table tops, chairs and booths. Check floor and clean as required. Reset and arrange tabletop.

Inspect assigned restroom every 30 minutes and clean as needed.

Respond appropriately to guest requests. Communicate guest requests to server as needed.

Communicate with server and hostess to assure efficient seating, table utilization and customer service.

Assist server as needed with food delivery, especially with large parties and during peak periods.

Thank guests as they are leaving

Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor.

Read expo tickets

In-depth knowledge of menu, products and contents.

Assists servers by quickly and efficiently carrying guest orders from the kitchen to the restaurant.

Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently reset all service ware.

Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments.

Serve guests with beverages, breads and butter to begin their dining experience and replenish as necessary.

Transport all dirty tableware from dining room to dish washing area for proper cleaning.

Comply with attendance rules and be available to work on a regular basis.

Job Type: Full-time

Pay: $15.00 per hour

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Vision insurance

Shift:

• 8 hour shift
• Day shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person