Server Position Offer

Name:

Date:

Please read all details below and indicate acceptance of your Server position by signing this letter.

Position Type: Server

Pay: $3.00 - $3.50/hr, plus tip

Schedule:

Monday - Closed

Tuesday - Friday: 10 am – 4 pm

Saturday & Sunday: 8 am – 4 pm

Total Hours: 40 minimum Hours. Overtime only approved by management. Schedule is subject to change at managements discretion at any time.

Responsibilities:

· Preps section and readies for service

· Guides each guest through the menu, offering suggestions that cater to the guests needs or that feature that we do best

· Be mindful and ensure that each order sent to the kitchen takes into account any dietary or allergy restrictions

· Pace each course and keep lines of communication open with the kitchen chef or expediter

· Read each table and guest and anticipate their needs

· Taking chips and salsa to tables

· May need to run food, make own drinks and answer phones when needed

· Removing trash and dirty dishes from tables (after pre-busing from servers)

· Perform table maintenance by clearing courses as necessary; replacing utensils; ensuring water glasses stay full; being present and aware in order to assist with any spills or special requests

· Deliver check and process payment in a timely manner, thank guests and ask that they return

· Participate in running side work throughout the shift, running food or drinks, assisting in pre-bussing tables, sweeping floors, ice refills, chip refill, helping teammates

· Complete assigned Closing Duties at the end of every shift.

· Always keep in mind to give 100% customer service.

Health Check Agreement:

· Must report to management ASAP when you start to have any type of symptoms prior to coming into work.

I hereby accept this Server position with Alma Fajitas & Ritas

Signature: __________________________________ Date: _____________________

Job Type: Full-time

Pay: $3.00 - $3.50 per hour

Expected hours: No less than 40 per week

Benefits:

• Employee discount

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift

Weekly day range:

• Every weekend
• Monday to Friday

Language:

• English and Spanish (Preferred)

Work Location: In person