Overview:

We are seeking candidates for a hybrid position of a Dishwasher and a Driver. As a Dishwasher, you will maintain cleanliness and organization in our kitchen and storage. As a Driver, you will load a van at our facility and deliver to an event location and pick it up after the event to bring it back to the facility, unload and clean.

Basic culinary experience is a plus, as you may support the kitchen staff by helping with basic food preparation tasks as needed

Requirements:

- Previous experience in a kitchen or hospitality setting.

- Previous experience as a driver in New York City.

- NY food handler certificate.

- Driver license.

- Basic culinary experience is a plus.

Job Types: Part-time, Seasonal

Pay: From $23.00 per hour

Expected hours: 8 – 40 per week

Benefits:

• Flexible schedule

Shift:

• 4 hour shift
• 8 hour shift
• Day shift
• Morning shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person