eral Summary: Assists with implementation of Division Deli Merchandising programs.In

Deli Manager's absence, responsible for pricing, displaying, ordering, and inventory control within the Department. Responsible for the overall presentation, cleanliness, and profitability of the Department, while providing excellence in superior customer service. Serve as a positive role model and provide excellent training for other Deli employees.Key

Responsibilities include, but are not limited to:* R

esponsible for Superior Service goals of the Department* I

n the absence of the Deli Manager, supervise department staff to include scheduling, training and assigning duties * Lead department as a positive role model* I

mplement all merchandising programs* E

nsure standards of Department presentation and operations are met; including cleanliness and sanitation, inventory control, rotation, quality, ordering, variety standards, signing, seasonal schematic* R

esponsible for ordering and inventory control to meet division "turn" goals* E

nsure the Department has the highest quality of product available for the customer* M

onitor to ensure variety standards are followed, as well as 100% compliance on ad item display* I

n the absence of the Deli Manager, ensure paperwork, as set by the Division, is followed* P

erform all other related duties as assigned by management* R

esponsible for the sales and profitability of the DepartmentQ
ua

lifications:* N

o less than one-two years' experience in the Food industry* T

raining experience preferred * High School Diploma/GED or relevant work history or demonstrated ability to perform the essential functions of the position* H

ighly motivated and team oriented * Must possess strong Customer Service qualities* M