Responsibilities & Accountabilities:·
A

• ists the Grocery Manager in directing the operation of the Dairy Department, including supervising and training personnel.· A

• ists in ordering, receiving, storing, stocking, inventory control, and building displays.· E

• ourages and maintains an atmosphere of enthusiastic customer awareness with an emphasis on safe, friendly, and courteous service. Engages in suggestive selling and other sales techniques.· A

• ists the Grocery Manager in planning, organizing regular and seasonal merchandise requirements and special sales needs.· R

• ates and faces product. Cleans and dusts shelves. Processes and discards outdated and spoiled products. Prevents the sale of out of code product.· O

• ers Dairy merchandise.· T

• ins, teaches and coaches dairy stocking and conditioning standards.· A

• ists with the “dry grocery” order writing.· A

• ists with grocery stocking and conditioning.· W

• ks on new items.· A

• ists with the reclamation process.· M

• ages backroom inventory, conditions and standards.· A

• ists with grocery department merchandising and building displays.· M