Under the direction of the Beverage Supervisor, the Lead Beverage Server will add a layer of accountability, support, and knowledge to the Team by actively training and mentoring Beverage Team Members in the Naskila Casino guest service standards, standard operating procedures, safety, and sanitation expectations while ensuring ultimate guest services is obtained. 

REQUIRED:

• High School Diploma/GED or combination of education and experience.
• Minimum of one (1) year experience as a beverage server.
• Food Handlers/ServSafe Certification

PREFERRED:

• Minimum 1-year Lead or Supervisor experience in restaurants or bars with high volume.