Recent Searches

You haven't searched anything yet.

4 Food Development Technologist Jobs in San Clemente, CA

SET JOB ALERT
Details...
Agile Global Solutions
San Clemente, CA | Full Time
$76k-98k (estimate)
3 Weeks Ago
Staffmark Group
San Clemente, CA | Full Time
$74k-104k (estimate)
Just Posted
Mindlance
San Clemente, CA | Other
$91k-115k (estimate)
Just Posted
Integrated Resources Inc
San Clemente, CA | Other
$90k-115k (estimate)
Just Posted
Food Development Technologist
Agile Global Solutions San Clemente, CA
$76k-98k (estimate)
Full Time | IT Outsourcing & Consulting 3 Weeks Ago
Save

sadSorry! This job is no longer available. Please explore similar jobs listed on the left.

Agile Global Solutions is Hiring a Food Development Technologist Near San Clemente, CA

Job Details

?

Intake Call Notes:
Candidate must have 3-5 years related experience
05/20 start - 12 week assingment. May be needed longer
M-F, 8-5pm (flexibility to work OT as needed) - Onsite
Ideal candidate will come with experience working in the chilled/frozen mean category
Fast Paced Environment
If no degree, candidate needs to have extensive related experience
GENERAL JOB DESCRIPTION
The Food Development Technologist will carry out the transfer of all product information from the Culinary team to the Commercialization team. They will ensure accurate documentation of recipe builds, cooking instructions, program economics and packaging requirements. They will have Involvement in the artwork and specification process and work very closely with the Culinary, Supply, Technical, Sales, Marketing and Commercialization teams. Manages and continually improves all process documentation.
MAJOR DUTIES AND RESPONSIBILITIES
Communicate and coordinate information and activities to facilitate accurate and efficient product development and product changes
Ensure critical path development stage gates are met, collaborating closely with the Culinary, Supply, Technical, Sales, Marketing and Commercialization teams
Communicate with suppliers to assist in sourcing new ingredients
Assist Culinary team with all aspects of product development including market research studies
Costing of new products developed by the culinary team
Work closely with technical team to ensure development projects comply with customers brand policies and quality requirements
Ensure correct handover information of new and reformulated products into the business
Sales brief translation
Facilitate product presentation packs for internal and customer presentations
Co-ordinate new product samples, manage sample calendar, and work cross-functionally to deliver on time
Assist in customer presentations on and off-site where applicable
Direct liaison with customers on projects
Design, execute and analyze experimental approach for product design
Involvement in new packaging design/testing
Organizes travel testing for new packaging formulations and ensure effective communication of results
Manage the change log process for the New Product Development team
Assists in the organization of all relevant samples for artwork, taste panels, and nutritional analysis
Manages and continually improve all new product development documentation
Carries out root cause analysis / resolving development issues or product improvements when required
Provides full training to Technical and Operations on new products, i.e., visual, flavor, texture and aroma and any special attributes
Supplies relevant product information when required for post-launch review
Assist in inventory control of new product raw materials
Skills and Requirements
Enthusiastic, flexible, resourceful, and self-motivated
Proficient using excel, databases, and report writing
Detail oriented
Able to communicate at all levels both above and below, verbally and in writing
Must be flexible in terms of working hours
Demonstrated ability at being a team player
Experience working in a continuous improvement environment and demonstrated delivery through change
Experience of Trace Gains and Genesis software would be a benefit
Experience working in a continuous improvement environment and demonstrated delivery through change
Travel to sites across the USA as and when required
Experience / Education
Experienced in the direct to consumer business model for fresh prepared meals and meal kits
Requires a Bachelor degree and 2-4 years of experience in a chilled food manufacturing environment
Certified and trained in OSHA requirements or expectations, HACCP, and/or Food Hygiene
Experience with data and trend reports
Experienced in Genesis running nutritional and allergen reports

Job Summary

JOB TYPE

Full Time

INDUSTRY

IT Outsourcing & Consulting

SALARY

$76k-98k (estimate)

POST DATE

05/12/2024

EXPIRATION DATE

05/23/2024

WEBSITE

agileglobalsolutions.com

HEADQUARTERS

Rancho Cordova, CA

SIZE

<25

INDUSTRY

IT Outsourcing & Consulting

Show more

Agile Global Solutions
Full Time
$95k-121k (estimate)
Just Posted
Agile Global Solutions
Full Time
$112k-144k (estimate)
Just Posted
Agile Global Solutions
Full Time
$96k-124k (estimate)
Just Posted