6 Banquet Server | Part-Time| Lynnwood Event Center Jobs in Lynnwood, WA

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Dishwasher | Part-Time| Lynnwood Event Center

Oak View Group

Lynnwood, WA | Part Time

$26k-31k (estimate)

2 Days Ago

Bartender | Part-Time| Lynnwood Event Center

Oak View Group

Lynnwood, WA | Part Time

$21k-27k (estimate)

5 Days Ago

Banquet Server | Part-Time| Lynnwood Event Center

AEG

Lynnwood, WA | Part Time

$26k-36k (estimate)

Just Posted

Banquet Server | Part-Time| Lynnwood Event Center

Oak View Group

Lynnwood, WA | Part Time

$26k-36k (estimate)

5 Months Ago

Dishwasher | Part-Time| Lynnwood Event Center

Oak View Group

Lynnwood, WA | Part Time

$27k-32k (estimate)

1 Month Ago

Audio Visual Technician/Event Operations|Part-time|Lynnwood Event Center

Oak View Group

Lynnwood, WA | Part Time

$50k-67k (estimate)

5 Months Ago

Banquet Server | Part-Time| Lynnwood Event Center

$26k-36k (estimate)

Part Time Just Posted

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AEG is Hiring a Banquet Server | Part-Time| Lynnwood Event Center Near Lynnwood, WA

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
Overview
The Server will provide ultimate hospitality for guests in a fast-paced, high volume environment.
This role will pay an hourly wage of $20 to $25.00.
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Responsibilities

Ability to read and understand Banquet Event Orders.
Ability to carry at least 8 entrees per tray.
Provide fine dining level food and beverage service to guests for all events.
Initiate and maintain friendly and professional contact with guests ensuring that all needs are anticipated and met.
Setup and maintain both food and beverage stations in various locations throughout the building.
Maintain and inventory for both food and beverage stations.
Maintain all event areas and front of house staging areas in a tidy and organized manner.
Participate in both setup and cleanup of food and beverage service items.
Ability to work independently during slower times
Perform safe work by helping to provide a safe and clean work environment.

Knowledge, Skills & Abilities

Have a high level of social contact. Ability to work closely with staff and deal often with patrons.
Ability to work a flexible schedule, including nights, weekends and select holidays.
Must be detail oriented to ensure that work is accurate and complete.
Ability to mutli-task.
Ability to handle and move objects.
Must have a customer-focused, positive and professional attitude.
Ability to read with oral and written communications skills in the English language.
Knowledge of basic arithmetic (addition, subtraction, multiplication and division).
Must be able to stand for extend periods of time.
Ability to bend, stretch, twist or reach out with the body, arms and/or legs.
Must be able to lift, push, pull or carry heavy objects up to 30 lbs. and 15 lbs. often.
Must be punctual with consistent attendance.
Must be able to respond to simple complaints or inquiries from customers, members of the business community, and/or regulatory agencies.

Qualifications

Experience working in a fast-paced, high volume environment preferred
Must have a High School Diploma, G.E.D. or related Food Service Job Experience.
Must acquire and maintain a Food Handlers Card, Alcohol Awareness Certification, and other required compliance trainings.
Ability to work in a team-oriented, fast-paced, event-driven environment.
Ability to communicate with employees, co-workers, management staff and guest in a clear, business-like and respectful manner which focuses on generating a positive enthusiastic and cooperative work environment.