Adele's menu focuses on seasonal, accessible comfort food sourced from local farms and purveyors. the restaurant features an open kitchen, white quarter-sawn oak bar, and chef's counter. Food Runners deliver food orders from the kitchen to customers' tables rapidly and accurately, acting as the point of contact between Front of the House and Back of the House staff. Communicating food orders to chefs, paying attention to priorities, inspecting di...
Adele's menu focuses on seasonal, accessible comfort food sourced from local farms and purveyors. the restaurant features an open kitchen, white quarter-sawn oak bar, and chef's counter. You’ll be the face of our restaurant and responsible for our customers’ experiences. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’...
Marcus Bar & Grille, a new restaurant from celebrity chef Marcus Samuelsson, is now open in Atlanta and we are seeking. Line Cooks. to join our team. . Line Cook Key Responsibilities. To prepare all food items on the menu. ensuring consistency, quality and accuracy of recipes. Maintain kitchen sanitation in accordance with health department guidelines. Set up and maintain assigned kitchen workstations. Plans food production to coordinate with ser...
Adele's menu focuses on seasonal, accessible comfort food sourced from local farms and purveyors. the restaurant features an open kitchen, white quarter-sawn oak bar, and chef's counter. A Host presents a positive first impression of the establishment's friendliness, excellent service and high standards. The Host greets guests upon arrival, informs guests of their wait time, monitors a waiting list, enters guest names into the computer system, sh...
