Job Description:

What your day will look like:
•Creating high quality foods that are eaten EVERYDAY, NATIONWIDE
•Using TECHNOLOGY in an industry-leading facility
•Working with HIGH-LEVEL operators on EXPERIENCED teams that are looking to pass down their knowledge to workers WILLING TO LEARN and get paid doing it.
•CHALLENGING yourself to get the JOB DONE RIGHT and gain skills to take with you to your next opportunity
o Allen Bradley, Wonderware, PLCs, Drives, Motors
o Utilizing electronic work order system to log completed/missed work
o Reading and updating electrical and control schematics, piping and instrumentation diagrams
o Providing technical support/skills for equipment troubleshooting and controls/equipment modifications
o Performing uptime and downtime, preventative electrical maintenance
o Understanding, initiating, and participating in Root Cause Analysis (Why, Why)
o Participate in Continuous Improvement initiatives to increase platform performance
o Lead new hire onboarding plans - once experienced at Chan

What your schedule will look like:
Currently hiring for Night Shift Positions
•Schedule:
12-hour shifts - 2 on followed by 2 off, 3 on followed by 2 off, 2 on followed by 3 off
o 6:00 pm to 6 am
o Every other weekend is a 3-day weekend
o Cycle length is 2 weeks
•Ability and willingness to work overtime, any shift, including days, nights, weekends, holidays and emergency events

What you have to offer:
•Minimum of a high school education or GED
•Tech school diploma and 2 years of experience in related field or equivalent experience in a related field preferred
•Electrical/ Controls experience may include plant power distribution, plant equipment controls and plant electrical support
•Experience in a manufacturing/production environment preferred
Physical requirements:
•Must be able to lift up to 50 lbs
•Must be able to perform physical tasks for extended periods of time including standing, walking, climbing, bending, pushing, pulling and twisting over surfaces
•Ability to climb and/or work at heights while utilizing stairs, ladders, personnel lifts, or platforms
•Ability to wear protective clothing and equipment such as safety shoes, face masks, safety glasses, hearing protection, a hard hat, a hair/beard net and gloves when required
•Willing and able to adhere to all grooming requirements necessary for a food manufacturing environment
•Ability to work in hot, cold, noisy, dusty, wet environmental working conditions
•Willing to work around industrial high-speed moving machinery
•Ability to work with allergens that might be present in a food environment
•Need to be able to work in a tobacco free environment
Hours per Day 8 Hours per Week 40 Total Hours 2,096.00