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COOK - 54th Street Restaurants
54th street Olathe, KS
$32k-41k (estimate)
Full Time | Restaurants & Catering Services 11 Months Ago
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54th street is Hiring a COOK - 54th Street Restaurants Near Olathe, KS

Job Type: Full-Time, Part-Time

Pay: $14 - $19

Schedule: Flexible, Full-time or Part-time, Overtime Available

FRESH NOT FROZEN

If you’re ready to step up from the prepackaged, frozen offerings that are commonplace in many other restaurants or upgrade from an understaffed, mismanaged situation, we want you on our team.

NO EXPERIENCE NEEDED – LEARN CULINARY SKILLS

We are looking for those who know their way around a kitchen or those with little or no experience. Our expansive menu incorporates high quality, expensive, fresh ingredients. We cook our menu items FROM SCRATCH with ingredients that we prep in-house every single day. The inexperienced will be introduced to culinary skills and principles. Experienced cooks will further their craft.

BE PART OF A TEAM

Our kitchens are busy and because of this we operate with 8 or more cooks every night. We believe in executing at a high level, through development, teamwork and leadership that creates camaraderie unmatched in our industry. We have enough staff for every operating shift to ensure that when help is needed it’s an arm’s length away.

Five-Four Perks:

  • Free Meal for every shift worked
  • Medical (when eligible)
  • Dental (when eligible)
  • Vision (when eligible)
  • PTO

All Locations are Now Hiring Cooks!

APPLY ONLINE NOW!

Kellan Restaurant Management Corp. is an equal opportunity employer.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$32k-41k (estimate)

POST DATE

06/07/2023

EXPIRATION DATE

06/22/2024

WEBSITE

54thstreetgrill.com

HEADQUARTERS

CHESTERFIELD, MO

SIZE

200 - 500

FOUNDED

1989

CEO

MATT GRIFFITH

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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About 54th street

Located in the Kansas City and St. Louis metro areas, 54th Street Grill and Bar is a family restaurant offering fresh food, express to go, specialty drinks, and a fun dining out experience.

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