Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? Job Title: Host Job Type: Part-Time / Non-Exempt Department: Funkatorium Location: Funkatorium- 147 Coxe Ave Asheville, NC 28801 Reports To: General Manager/Manager on Duty Supervisory Responsibilities: This job does not have direct supervisory responsibilities. Summary: At Wicked Weed Brewing, we Craft for Better to create moments that unite people and enrich communities. We strive continuously to create a safe and inclusive workplace while supporting our communities and reducing our environmental impact. We celebrate unique perspectives and experiences that everyone brings, fostering a culture where employees are valued and empowered. Wicked Weed Brewing's Funkatorium is looking to hire a friendly, energetic, outgoing Host, preferably with high-volume restaurant experience and impeccable organizational skills. Must work well in a team environment. Flexible availability needed! Essential Duties and Responsibilities: Greet and/or acknowledge guests arriving within 30 seconds and direct guest according to desired needs. If a delay is anticipated, it is communicated to the guest with an apology. Seat guests by escorting them to assigned table. Present menus, engage in polite conversation, answer questions, and offer information on all menu items and beverage items and offerings of Wicked Weed Brewing. Be knowledgeable with regards to operating hours of Wicked Weed Brewing locations, brewery tours and any promotions/events. Advise GM or MOD of any VIP’s or special requests of guests. Walk through the dining room to ensure guests are satisfied; answer questions, inform servers and bussers of any specific service needs. Handle any guest request or complaints within reason or refer to FOH MOD. Communicate to GM or MOD when aware of intoxicated guests Maintain a clean and organized work area. Clean, organize and stock menus, silverware, pens and paper at host area. Maintain restrooms throughout shift. Interact with guests in and as they leave the restaurant to ensure positive dining experience. Attend pre-shift meetings. Complete opening setup / closing side work and light cleaning projects. Additional duties may be assigned as necessary. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Knowledge, Skills and Abilities: Teamwork Responsibility Dependability Excellent communication skills Effective interpersonal skills Organization skills Ability to prioritize and multi-task Friendly, positive and approachable Ability to read, write and determine wait time based on Wicked Weed Brewing’s procedures. Assertive Ability to visually scan restaurant for clean, unoccupied tables. Problem solving skills Craft beer knowledge Education and/or Experience: Full service dining room experience a plus Food and craft beer knowledge a plus POS system experience a plus If you don’t fit all the above Qualifications, please don’t let that stop you from applying! You may have something special to bring to the table that we forgot to list. Everyone deserves a chance as far as we’re concerned Work Environment: Rapid changing flow of business That of a busy brewpub dining area and full service kitchen. Late nights Fast-paced The employee frequently must work in an environment with a moderate to high noise level. Physical Demands: Ability to be on your feet for long periods of time standing and/or walking. Walking surfaces may be wet and/or slippery. Ability to frequently sit, stoop, kneel, crouch. Ability to frequently talk, hear, and smell. Ability to lift and/or move up to 25 lbs. and occasionally life and/or move up to 55 lbs. Ability to frequently reach with hands and arms; use hands to finger, handle or feel objects, tools, or controls. Vision abilities required by this job include close vision, distance vision and the ability to adjust focus. Other Duties: Please note this job description is not designed to cover or contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. ABOUT BREWERS COLLECTIVE: Anheuser-Busch's craft brewery partners are advancing the beer category by bringing together a shared commitment to quality, innovation, and communities with a mission to energize how people view, consume and experience beer. We share an unwavering devotion to the authentic origins of each brewery, the beer, and the communities they serve. If you are a qualified individual with a disability or a disabled veteran and require a reasonable accommodation to complete the application process, please contact us at CraftPeople@brewerscollective.com PRIVACY POLICY TERMS AND CONDITIONS EQUAL OPPORTUNITY EMPLOYMENT PAY TRANSPARENCY POLICY STATEMENT