Overview: We are seeking a reliable and customer-oriented individual to join our team as a Server/Cashier. As a Server/Cashier, you will play a crucial role in providing excellent customer service and ensuring smooth operations in our restaurant. This position requires strong communication skills, attention to detail, and the ability to work well in a fast-paced environment. Responsibilities: - Greet customers and provide them with menus - Take food and drink orders accurately and promptly - Serve food and beverages to customers in a timely manner - Answer customer questions about menu items and make recommendations - Process customer payments using cash register or POS system - Maintain cleanliness and organization of dining area - Assist with bussing tables and resetting them for the next customer - Collaborate with kitchen staff to ensure accurate order preparation and delivery - Handle customer complaints or concerns with professionalism and escalate as necessary Qualifications: - Previous experience in a restaurant or customer service role is preferred - Strong time management skills to prioritize tasks effectively - Basic math skills for cash handling and making change - Ability to work well in a team environment and collaborate with colleagues - Excellent communication skills to interact with customers and address their needs - Knowledge of retail math for calculating discounts, taxes, and tips is a plus - Culinary knowledge or interest is beneficial but not required We offer competitive pay rates and opportunities for career growth within our organization. If you are passionate about providing exceptional service and enjoy working in a dynamic environment, we would love to hear from you. Apply now to join our team as a Server/Cashier!

Job Types: Full-time, Part-time

Pay: $12.56 - $13.26 per hour

Expected hours: 20 – 40 per week

Benefits:

• Paid training

Restaurant type:

• Café
• Fast casual restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends

Work Location: In person