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“Do something just because it’s rad.” – Pete, founder of Illegal Pete’s
Illegal Pete's is hiring salaried managers in our Tempe, Arizona restaurant! These positions require working with the entire team to ensure operational excellence throughout the business. This includes leading and coaching the front of house and bar business to deliver flawless execution for our customer and crew, today, tomorrow and bey. Execution for customer and crew includes working in the kitchen on prep, grill and dish to serve the high-quality food we are known for!
The More the Merrier and we mean it…….
We like to party, and we want to party with you! Come see why we have the lowest turnover in the industry. Come join our team. Everyone, and we mean EVERYONE IS WELCOME.
About Illegal Pete’s
Ever been to a Chipotle and thought wow this place would be rad if it were more fun and the food tasted better? So did we!
Since 1995, we have been pushing the boundaries of what fast casual food is. It’s a place where people actually want to hang out. It is a place for Burritos Buddies and Beer! We use only the highest quality ingredients to make the best damn food and drinks you can find. Food that you will be proud to serve to your friends, your family, and every guest.
BUT….we go beyond serving delicious food and drinks, we are a part of the community. It is our mission to help give back to our crew, customers, and community by doing things the right way.
General Manager -The General Manager is the strategic leader of their restaurant. They are focused on excellent customer service, serving delicious food, inspiring and developing their team, and maintaining best in class restaurant operations. They train and develop the Assistant General Manager and Kitchen Manager on a daily basis.
Operations / Facility
Kitchen Ability to work in the kitchen (rotation / cross-training):
People
Developing Leaders
Requirements
Full Time
$56k-79k (estimate)
05/04/2024
05/17/2024
illegalpetes.com
DENVER, CO
200 - 500
1995
Private
GREG HALL
$10M - $50M
Retail