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Restaurant Server

Home2 Suites/Tru by Hilton Pompano Beach Pier

Pompano Beach, FL | Full Time

$19k-24k (estimate)

9 Months Ago

Restaurant Server

$19k-24k (estimate)

Full Time 9 Months Ago

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Home2 Suites/Tru by Hilton Pompano Beach Pier is Hiring a Restaurant Server Near Pompano Beach, FL

Job Summary

Service of food and/or beverage to include the order-taking and delivery of any food and/or beverage items. This task is to be handled in a friendly,

courteous, helpful, timely and professional manner resulting in a very high level of guest satisfaction.

Essential Job Functions

This description is a summary of primary responsibilities and qualifications. The job description is not intended to include all duties or qualifications that may be required now or in the future. The Hotel operates 24 hours a day and 7 days a week, so operational demands require variations in shift days, starting times, and hours worked in a week.

Greet the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness.

Check station before, during and after shift for proper set-up and cleanliness.

Record the details of the order from the guests, repeating the order to the guests to check for accuracy.

Input the order into the Point of Sale computer to inform the kitchen of the particulars in the order being placed.

When complete, retrieve order from kitchen, confirm its accuracy, and deliver to guests along with appropriate condiments.

Abide by all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.

Replenish beverages as necessary and check with guests for overall satisfaction.

Market and serve upon request any desert items or specialty coffees.

Supplement the bus help in clearing and resettling the tables.

Perform all assigned side work to include replenishing condiments and restocking.

Perform any general cleaning tasks using standard hotel cleaning products as assigned to adhere to health standards.

Present the check to guest promptly.

Adheres to all company policies and procedures.

Follows safety and security procedures and rules.

Knows department fire prevention and emergency procedures.

Utilizes protective equipment.

Reports unsafe conditions to supervisor/manager.

Reports accidents, injuries, near-misses, property damage or loss to supervisor/manager.

Provides for a safe work environment by following all safety and security procedures and rules.

All team members must maintain a neat, clean and well groomed appearance. (Specific standards outlined in team member handbook).

Perform any related duties as requested by supervisor/manager.

Assists other Restaurant Personnel when needed.

Knowledge, Skills & Abilities

Knowledge of all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.

Hold a current Food Handler Card or in the process of being certified

Hold a valid TABC license

Must have basic knowledge of food and beverage preparations, service standards, guest relations and etiquette.

Knowledge of the appropriate table settings and service ware.

Basic knowledge of the English language sufficient to understand inquiries from customers and communicate simple instructions.

Ability to comprehend and apply written product labeling instructions to enable the safe application of products and processes within the hotel.

Ability to remember, recite and promote the variety of menu items.

Ability to operate beverage equipment, e.g., coffee maker.

Physical Demands

Ability to transport up to 30 lbs. through a crowded room on a continuous basis throughout the shift.

Lifting Fifty (30) pounds maximum.

Constant standing & walking required.

Frequent twisting, bending, stooping, reaching, standing, walking, talking, hearing, seeing and smiling.

Benefits

401(k)
Dental insurance
Disability insurance
Employee assistance program
Flexible spending account
Health insurance
Life insurance
Paid time off
Vision insurance
Room Discounts
Employee Food and Beverage Discounts

EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace. We are an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, pregnancy, genetic information, protected veteran status, or any other legally protected status.

Source: Driftwood Hospitality

Job Summary

JOB TYPE

Full Time

SALARY

$19k-24k (estimate)

POST DATE

07/13/2023

EXPIRATION DATE

05/13/2024

The job skills required for Restaurant Server include Point of Sale, Life Insurance, Promotion, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Server. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Server positions, which can be used as a reference in future career path planning. As a Restaurant Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Server. You can explore the career advancement for a Restaurant Server below and select your interested title to get hiring information.

Restaurant Server

Fast Food Shift Supervisor

Food Services Supervisor

Assistant Restaurant Manager

Fast Food Assistant Manager

Food Services Manager

Restaurant Manager

If you are interested in becoming a Restaurant Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Server for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Server job description and responsibilities

Servers will guide diners through the culinary experience, ensuring they have everything they desire.

02/20/2022: Bradenton, FL

A Server will be a team player and assist throughout the restaurant by bussing tables, delivering food and beverages ensuring that every opportunity to WOW a….

12/10/2021: Allentown, PA

This usually begins with the server greeting customers, taking drink and food orders, and delivering orders to the kitchen staff.

12/16/2021: Everett, WA

To maintain the cleanliness and hygiene of the kitchen and restaurant to promote a safe working environment.

02/03/2022: Tallahassee, FL

Ability to utilize a restaurant POS software platform a plus.

02/07/2022: Reno, NV

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Server jobs

To meet the demands of customers, servers need to be able to think quickly on their feet and be able to adapt to changing circumstances.

01/31/2022: Birmingham, AL

While Restaurant Server responsibilities can utilize skills like "Beverage Orders," "Food Service," "Service Standards," and "Multiple Tasks," some Hostesses use skills like "Telephone Calls," "Ensure Cleanliness," "Front Office," and "Proper Setup.".

03/02/2022: Houston, TX

Restaurant servers must be accurate when completing a task.

02/10/2022: Jackson, MS

Servers must deliver high quality, professional assistance throughout the customer’s experience with the business.

01/01/2022: Springfield, OR

Restaurant servers must be friendly even when they are tired or when customers are rude.

12/10/2021: Cheyenne, WY

Step 3: View the best colleges and universities for Restaurant Server.

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