Job Summary: We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will be responsible for maintaining cleanliness and sanitation standards in our kitchen. Your main duties will include washing dishes, utensils, and other kitchen equipment, as well as ensuring the kitchen area is kept clean and organized. Duties: - Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand - Clean and sanitize kitchen equipment and utensils - Maintain cleanliness of kitchen surfaces, floors, and walls - Empty trash bins regularly - Assist with basic food preparation tasks as needed - Follow proper food handling and safety procedures - Collaborate with other kitchen staff to ensure smooth operations Experience: - Previous experience working in a restaurant or culinary environment is preferred but not required - Familiarity with kitchen equipment and utensils - Ability to work in a fast-paced environment while maintaining attention to detail - Strong organizational skills and ability to prioritize tasks effectively Skills: - Knowledge of food handling and safety regulations - Ability to work well in a team environment - Strong work ethic and reliability - Flexibility to work evenings, weekends, and holidays as needed If you are looking for an opportunity to work in a dynamic kitchen environment and contribute to the success of our team, we would love to hear from you. Apply today to join our dedicated team of hospitality professionals.

Job Type: Part-time

Pay: $16.00 - $19.00 per hour

Expected hours: 20 – 35 per week

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person