Company Benefits

• 100% Company paid medical and life Insurance with 100% Dependent Coverage
• 401K with Company Match
• Paid Time Off upon Hire
• Dental
• Vision
• Voluntary Life
• FSA
• Short Term disability insurance
• Paid Holidays
• Paid parking
• Many More!

Company Overview

Jeff Ruby’s Steakhouses are well-known for award-winning U.S.D.A. Prime Steaks, Seafood & Sushi, Impeccable Service and Live Entertainment. Collectively, these are the elements of The Jeff Ruby Experience, an incomparable total dining experience unlike any other.

Our high-energy, upscale atmosphere and passionate attention to detail have earned us rave reviews from not just celebrities, dignitaries, and everyday steak connoisseurs, but also critical acclaim from some of the most recognizable and respected publications in the industry.

Wine Spectator routinely honors our locations with their Best Of Award Of Excellence. OpenTable recognized us with their Top 100 Steakhouses in America Award. Travel and Leisure named us one of the Top American Steakhouses and USA Today/ Gayot selected us as one of their Best American Steakhouses...the list goes on.

Position Description

Assists the bartender in the bar area including, but not limited to; set up, stock, cleaning, and product knowledge.

Work Performed

• Maintains proper and adequate set-up of the bar on a daily basis. This includes stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce.
• Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality.
• Locks up and stores all beverages, food and other equipment items.
• Keeps bar neat and clean.
• Other duties as assigned, such as assisting security with disorderly guests.
• Removing the garbage at the end of the shift.
• All other projects as assigned by management.

Physical Requirements

• Ability to stand and walk during 8-to-10-hour shifts.

• Ability to reach, bend, stoop and wipe to perform essential job functions.
• Ability to lift and carry supplies and equipment up to 40 pounds and place items on high and low shelves.
• Ability to work under pressure and deal with stressful situations during busy periods

Required Experience

• Work efficiently and as a team
• Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to insure all laws are being followed.
• Basic knowledge of liquor, beer & wine
• Ability to read, speak and understand the English language in order to communicate with bartender and managers.

Required Education: High School Diploma or equivalent