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la Madeleine French Bakery & Café was founded more than 30 years ago with a vision to bring the traditions and recipes of the French countryside to America. At la Madeleine we bring love into everything we do from our passion for food, “joie de server” mentality (our pleasure of serving guests) and commitment to making a difference in the community. We are proud to support and partner with Children’s Hunger Fund through volunteer events and company-wide fundraisers to help in the fight against childhood hunger. The la Madeleine family goes above and beyond every day to uphold a culture of ethical excellence and were humbled and honored to receive both the 2018 Greater Dallas Business Ethics and Cary M. Maguire Spirit of Ethics Awards. In addition, we were nominated for the TDN2K Best Practices award. La Madeleine continues to grow while operating over 80 corporate and franchise bakeries in 10 states
As a Manager at la Madeleine, you have the opportunity to be an outstanding leader by inspiring others, coaching, training and delivering exceptional guest service.
Managers excel by:
Managers have:
What’s great about working with la Madeleine?
Say Bonjour to a job you’ll love.
We invite you to apply today!
la Madeleine is an Equal Opportunity Employer
Full Time
$57k-75k (estimate)
05/06/2024
05/19/2024
ganawaybuilders.com
Dallas, TX
<25
Restaurants & Catering Services
The following is the career advancement route for Restaurant Manager positions, which can be used as a reference in future career path planning. As a Restaurant Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Manager. You can explore the career advancement for a Restaurant Manager below and select your interested title to get hiring information.