• Work in a fast paced and customer service oriented environment; perform duties under
  pressure and meet deadlines in a timely manner; work as a part of a team as well as complete
  assignments independently; take instructions from Manager; interact with co‐workers,
  Managers, guests and the public in a professional and pleasant manner.
• Remove dirty dishes from guest tables, using proper cleaning method. Reset tables at conclusion
  of each meal.
• Make sure all tables are set correctly according to AURO Hotels and Brand standards.
• Properly set up server station per meal period.
• Keep server station clean and clear of dishes, glassware, etc.
• Report all incidents (compliments/complaints) to Manager.
• Observe diners to respond to any additional requests and to determine when meal has been
  completed.
• Help in restaurant/outlet/kitchen when extra duties are assigned.
• Work independently with little supervision.

Auro hotels is an Equal Opportunity and E-Verify Employer. All applicants are subject to background and substance abuse screening prior to any offer of employment.