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Denny's
Cranberry Township, PA | Part Time
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Cook
Denny's Cranberry Township, PA
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$31k-40k (estimate)
Part Time 5 Days Ago
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Denny's is Hiring a Cook Near Cranberry Township, PA

Come Join our Dennys Team!

Whether you are a seasoned Cook or just beginning! Let us help advance your Career.

A Dennys Cook follows set recipes and brand standards all while maintaining a clean and sanitary work environment.

Flexible Schedule

Meal Discount

Employee Benefits

On the job training

Career advancement

Position requirement:

Must be 18 years of age or older

Must have reliable transportation

Cook

Accountability

Reporting to the General Manager and Restaurant Manager, the Cook prepares and presents food to order following company menu and food specifications and timing standards. Adheres to all federal, state, and local safe food handling regulations. Exhibits Dennys Guiding Principles when interacting with others.

Key Business Areas

A Key Business Area is an area of performance in which the Cook must be successful to meet their accountabilities. Successful results in Dennys Key Business Areas are supported by the following behaviors or actions:

1. Consistently exhibits Dennys Vision, Mission, and Guiding Principles

2. Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications

3. Follows correct prepping procedures, utilizing prep charts; properly stores and rotates perishable stock

4. Maintains proper food temperatures in accordance with Dennys Brand Standards, federal, state, and local regulations

5. Prepares special orders as requested

6. Maintains stock to shift par levels

7. Correctly calls the wheel when necessary

8. Organizes and maintains work areas, coolers, and storage areas

9. Assists as needed with product inventory and deliveries

10. Cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils, and other equipment

11. Adheres to all safe food handling principles

12. Completes side work and deep cleaning assignments correctly and in a timely manner

13. Possesses strong product and menu knowledge

14. Monitors waste and other food cost controls

15. Addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues

16. Assists service assistants periodically

17. Willingly assists others without being asked

18. Adheres to Dennys Brand Standards and internal policies and procedures

19. Provides prompt and courteous service and is cordial to all team members and guests

Essential Functions

Must be able to lift and carry supplies and equipment up to 50 lbs throughout shift; place items on high and low shelves in store rooms, service areas, walk-in coolers, and freezers

Must be able to bend, stoop, reach, wipe, lift, and grasp

Must have sufficient mobility to move and operate in confined work area

Must work inside and outside the restaurant

Must be able to work with all Dennys menu products

Must be able to read tickets, recipes and product specifications, and observe wares for cleanliness

Must be able to stand and walk throughout a 4 to 8 hour shift

Must be able to hear well in a loud environment to respond to employee and guest needs

Must meet any state, county, or municipal regulation pertaining to health risk concerns about food handling

Must be able to work with potentially hazardous chemicals

Must be able to tolerate extreme temperature changes in kitchen and freezer areas

Must be 18 years old or older

Must be able to observe and ensure product is prepared and presented to company Brand Standards

Must have basic math skills, including understanding of units of measure

Must meet any state, county or municipal regulation pertaining to health risk concerns about food handling

Meets Dennys uniform and grooming standards and maintains them throughout the shift

Must be able to pass all required tests and training requirements for the position

Must be able to work a flexible schedule, including holidays, nights, and weekends

Must possess excellent guest service skills

Must be dependable and able to learn basic tasks and follow instructions

Must possess reasonable ability to communicate in English both orally and in writing

Must be able to work in a team environment

Places a value on diversity and shows respect for others

Dennys Guiding Principles

1. Guests First

Theyre more than just customers or consumers. They are our guests and we invite them into our homes with open arms. They are the very reason why we are in business and the center of everything we do.

2. Embrace Openness

Open means so much more than just being open for business 24/7. It means being open to all people, appetites and budgets. It says we are open-minded and open to new ideas. Honest, warm and inviting. Open is the way we think and act every hour of every day.

3. Proud of Our Heritage

We are the classic American diner and proud of everything that means. Since 1953, we have served quality food and healthy portions at a fair price. No matter where we are, our light is always on inviting guests around the world to a place where everyone is welcome.

4. Hungry to Win

At Dennys, we are constantly looking ahead. We are always moving, striving for more, hungry for greatness. We are open to fresh, innovative thinking. We believe we will succeed through teamwork, accountability and pushing the boundaries of ourselves and our Brand.

5. The Power of We

Our Dennys family is our most important asset. We trust, support and respect each other and work together for the greater good. We recognize the contributions of all and empower each and every one of us to achieve great things. Together, we will celebrate our successes and have fun doing it.

This job description is intended to describe the general nature and level of work being performed by the employees assigned to this position. It is not intended to be an exhaustive list of all duties, responsibilities or tasks which may be required to be performed in this position.

Denny's may amend, change, or modify the responsibilities and duties of this position to meet business needs as necessary.

?This job description does not constitute a contract for employment and may be changed at the discretion of Denny's with or without notice.

Job Summary

JOB TYPE

Part Time

SALARY

$31k-40k (estimate)

POST DATE

04/24/2024

EXPIRATION DATE

05/09/2024

HEADQUARTERS

LORDSBURG, NM

SIZE

7,500 - 15,000

FOUNDED

2018

REVENUE

$200M - $500M

INDUSTRY

Restaurants & Catering Services

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College