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Public/Uniform Attendant Part Time
Rainbow Room New York, NY
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$38k-49k (estimate)
Part Time 6 Days Ago
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Rainbow Room is Hiring a Public/Uniform Attendant Part Time Near New York, NY

OUR HISTORY
The Rainbow Room, the quintessential New York venue, has been the site of some of the city's most celebrated events since first opening in 1934.
We are seeking skilled, passionate professionals who take great pride in delivering unparalleled experiences and who value teamwork, integrity and professional development in a spectacular, world-class setting.
Your Role....
The Public/Uniform Attendant at The Rainbow Room is responsible for maintaining the Rainbow Room's Public Space including the Public Rest Rooms, Entry Way, Gallery, Dining Club/ SixtyFive and Rainbow Room.
Key Responsibilities:
  • Responsible of sanitation and cleanliness.
  • Responsible of mopping, vacuuming, and sweeping floors, and keeping their work area clean and organized.
  • Responsible for maintaining all buffet furniture in clean condition.
  • Responsible for placing linen and uniforms in bins for transport to cleaning company.
  • Responsible for examining laundered items to ensure cleanliness and serviceability.
  • Responsible for receiving, sorting, and double-checking conditions of all linen and uniforms, records all outgoing and incoming from cleaning company thoroughly before storing and issuing.
  • Responsible for issuing linen and uniforms to associates.
  • Assist with mending and hemming uniforms as needed.
  • Responsible for regularly inspecting locker rooms for cleanliness, restocking with hand soap, toilet paper, tissues, etc.
  • Report all defects to management team.
  • Responsible of cleaning and buffing all mirrors and doors.
  • Responsible for keeping the outdoor terrace and its furniture in proper condition, also sweeping, and cleaning up debris on Terrace during Dining Club and Bar SixtyFive Service.
  • Responsible of keeping all surfaces such as window frames dust-free.
  • Remove and trash produced by an event along with emptied cases of wine and liquor once it has been put away after receiving a requisition.
  • Responsible of emptying trash cans and keeping the loading dock is clean.
  • Responsible of regularly inspecting all bathrooms for cleanliness, restocking with hand soap, toilet paper, tissues and seat covers.
Skills & Qualifications:
The individual must possess the above knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities.
  • Prior experience in a high volume, fine dining establishment is preferred.
  • Excellent verbal communication skills.
  • Must be able to speak and understand the primary language used in the workplace.
  • Must have open availability including early mornings, late nights, weekends, and holidays.
  • Work cooperatively with other team members.
  • Able to take direction and constructive feedback from Management.
  • Maintain a positive attitude in the work environment.
  • Highest level of professionalism.
  • Must be able to multi-task.
Other things to consider....
A significant portion of the workday requires walking and standing for extended periods of time.
  • A significant portion of the work day requires walking and standing.
  • Must be able to exert well-paced ability in limited space and to reach other locations of the restaurant on a timely basis.
  • Must be able to bend, stoop, squat and lift up to 50 lbs. on a regular and continuing basis.
  • Must be able to push and pull carts and equipment weighing up to 250 lbs. occasionally.
  • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • While performing the essential duties of this job the employee is frequently required to work in a limited physical space with variable atmospheric conditions including ventilation, lighting, smoke and extreme temperatures.
  • Must be able to exert well-paced ability in limited space and to reach other locations of the restaurant on a timely basis.
  • Must be able to work in an area where the noise level is usually moderate to loud.
  • Requires manual dexterity to use and operate all necessary equipment.
  • Must be able to perform duties in locations over 60 stories above ground and be comfortable in elevators.
  • Must be able to follow uniform and grooming guidelines.
  • Must be able to follow all other policies implemented by Rainbow Room.
The above information is general in nature and level of work expected; it is not intended to be interpreted as an inclusive list of all duties, responsibilities and qualification required of employees assigned to this role.
  • The base compensation for this role is $18.00 per hour.
The Rainbow Room is an Equal Opportunity Employer and shall treat all applicants for employment equally based upon job-related qualifications and without regards to race, color, age, sexual orientation, marital status, military or veteran status, national origin, disability, religion, or any other characteristic protected by law.
Job Location
New York, New York, United States
Position Type
Part time

Job Summary

JOB TYPE

Part Time

SALARY

$38k-49k (estimate)

POST DATE

05/05/2024

EXPIRATION DATE

05/20/2024

WEBSITE

rainbowroom.com

HEADQUARTERS

MANHATTAN, NY

SIZE

50 - 100

FOUNDED

1934

CEO

A CIPRIANI

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

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