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1199 Employment Center
YOUR FUTURE STARTS WITH US
2nd Cook - Temporary w/ alternating weekends
Employment Opportunities in Manhattan
1199 SEIU Employment Center is seeking 2nd Cook professionals for our prestigious Hospitals in Manhattan.
Salary - 50 – $55k annually
· Minimum Qualifications:
High School Diploma or Equivalent.
· Three (3) years of cooking experience in a health care institution or commercial establishment with a large volume food service.
· Must be knowledgeable in portion control and forecasting procedures. Must be able to understand and communicate effectively in English. Must be able to give and follow written and verbal instructions.
· Preferred Licenses: Serv Safe Certification
· Qualified candidates must be able to effectively communicate with all levels of the organization.
· Covid-19 vaccination requirement- Our health care employers will require proof of Covid-19 vaccination as a condition of employment
Qualified applicants should submit their resume to:
Servicejobs1199@gmail.com
(Indeed applicants - For a speedy response, please add your personal email address in your resume)
Job Types: Full-time, Temporary
Pay: $50,000.00 - $55,000.00 per year
Weekly day range:
Work Location: In person
Temporary | Full Time
$34k-44k (estimate)
05/11/2024
09/06/2024
The job skills required for 2nd Cook include Health Care, Communicates Effectively, etc. Having related job skills and expertise will give you an advantage when applying to be a 2nd Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by 2nd Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for 2nd Cook positions, which can be used as a reference in future career path planning. As a 2nd Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary 2nd Cook. You can explore the career advancement for a 2nd Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.