Duties:

• Prepare and serve a variety of hot and cold beverages, such as coffee, tea, and smoothies
• Take customer orders and process payments using the cash register
• Provide excellent customer service by greeting customers, answering questions, and making recommendations
• Prepare food items, such as sandwiches and pastries, according to established recipes and guidelines
• Maintain cleanliness and organization of the work area, including restocking supplies as needed
• Follow all food safety and sanitation procedures to ensure the health and safety of customers

Experience:

• Previous experience in food service or the food industry is preferred but not required
• Familiarity with basic math skills for cash handling and retail math calculations
• Ability to handle food safely and follow proper food-handling procedures
• Strong attention to detail and ability to multitask in a fast-paced environment
• Excellent communication skills and ability to work well in a team

Note: This job description will provide a general overview of the position. Duties and responsibilities may be subject to change based on business needs. Job Types: Full-time, Part-time

Pay: Up to $21 per hour

Food Handling: 1 year (Preferred)

Barista experience: 1 year (Preferred)

Work Location: One location

Job Types: Full-time, Part-time

Pay: $12.00 - $21.00 per hour

Expected hours: No less than 20 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance
• Paid training

Restaurant type:

• Café
• Coffee shop
• Quick service & fast food restaurant

Shift:

• 4 hour shift
• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person