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Perkins - Northcott Hospitality
Worthington, MN | Full Time
$17k-22k (estimate)
1 Week Ago
Perkins - Northcott Hospitality
Worthington, MN | Full Time
$36k-45k (estimate)
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Perkins - Northcott Hospitality
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Perkins - Northcott Hospitality
Venice, FL | Full Time
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Perkins - Northcott Hospitality
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$53k-72k (estimate)
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Perkins - Northcott Hospitality
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$20k-25k (estimate)
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Perkins - Northcott Hospitality
Manitowoc, WI | Full Time
$35k-43k (estimate)
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Perkins - Northcott Hospitality
Worthington, MN | Full Time
$41k-54k (estimate)
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Perkins - Northcott Hospitality
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Perkins - Northcott Hospitality
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$58k-79k (estimate)
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Perkins - Northcott Hospitality
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Perkins - Northcott Hospitality
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$28k-39k (estimate)
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Perkins - Northcott Hospitality
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Perkins - Northcott Hospitality
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$38k-49k (estimate)
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Perkins - Northcott Hospitality
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Perkins - Northcott Hospitality
Stevens, WI | Part Time
$40k-52k (estimate)
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Perkins - Northcott Hospitality
Sarasota, FL | Part Time
$40k-52k (estimate)
1 Month Ago
Perkins - Northcott Hospitality
Green, WI | Part Time
$36k-48k (estimate)
1 Month Ago
Perkins - Northcott Hospitality
Sarasota, FL | Full Time
$24k-29k (estimate)
1 Month Ago
Perkins - Northcott Hospitality
Rapid, SD | Part Time
$32k-40k (estimate)
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Perkins - Northcott Hospitality
Bradenton, FL | Part Time
$24k-28k (estimate)
2 Months Ago
Restaurant Server
Apply
$17k-22k (estimate)
Full Time 1 Week Ago
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Perkins - Northcott Hospitality is Hiring a Restaurant Server Near Worthington, MN

Job Description

Job Description
Looking for aggressively friendly servers to work in a fast pace environment! Come be a part of the family!
JOB DESCRIPTION
Reports to work well-groomed, in clean and proper uniform and at all times practices good personal hygiene.
Greets guest in a courteous and respectable way when seated at station.
Takes verbal drink and meal orders according to guest preference.
Serves high quality food and checks all orders to ensure they are complete, prepared as ordered, portioned correctly and attractive in appearance.
Maintains cleanliness of his/her stations and pantry.
Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
Executes the service cycle and team responsibilities at all times.
Maintains sufficient knowledge of the menu to execute suggestive selling with all guests.
Writes guest check and/or operates POS equipment pursuant to company policies.
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Ensures 100% guest satisfaction on every visit. Updated - 2013
Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
PHYSICAL REQUIREMENTS/ENVIROMENT/WORKING CONDITIONS
Continuous standing and walking
Must be able to communicate clearly with guests
Exposure to heat, steam, smoke, cold
Reaching heights of approximately 6 feet and depts. of 2 - 3 feet.
Must have high level of mobility/flexibility in space provided
Must be able to fit through openings 30 wide
Must be able to work irregular hours under heavy pressure/stress during busy times
Bending, reaching, walking
Eye/Hand coordination
Must lift and carry serving trays and or buss tubs up to 20 pounds for distances up to 30 feet.
SUPERVISION RECEIVED:
Receives direction and training from the Associate Manager as to the specific procedures and assignments.
KNOWLEDGE AND SKILL REQUIRED:
Basic skills such as sanitation, safety, and customer service can be taught through in house training.
Handyman knowledge and skills
EXPERIENCE REQUIRED:
None
Disclaimer
This position description in not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with job. It is intended, however, to be an accurate reflection of those principle job elements essential for making decisions related to job performance, employee development and compensation. As such, the incumbent may perform other duties and responsibilities as required.

Job Summary

JOB TYPE

Full Time

SALARY

$17k-22k (estimate)

POST DATE

05/02/2024

EXPIRATION DATE

05/15/2024

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Perkins - Northcott Hospitality
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The following is the career advancement route for Restaurant Server positions, which can be used as a reference in future career path planning. As a Restaurant Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Server. You can explore the career advancement for a Restaurant Server below and select your interested title to get hiring information.

If you are interested in becoming a Restaurant Server, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Server for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Server job description and responsibilities

Servers will guide diners through the culinary experience, ensuring they have everything they desire.

02/20/2022: Bradenton, FL

A Server will be a team player and assist throughout the restaurant by bussing tables, delivering food and beverages ensuring that every opportunity to WOW a….

12/10/2021: Allentown, PA

This usually begins with the server greeting customers, taking drink and food orders, and delivering orders to the kitchen staff.

12/16/2021: Everett, WA

To maintain the cleanliness and hygiene of the kitchen and restaurant to promote a safe working environment.

02/03/2022: Tallahassee, FL

Ability to utilize a restaurant POS software platform a plus.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Server jobs

To meet the demands of customers, servers need to be able to think quickly on their feet and be able to adapt to changing circumstances.

01/31/2022: Birmingham, AL

While Restaurant Server responsibilities can utilize skills like "Beverage Orders," "Food Service," "Service Standards," and "Multiple Tasks," some Hostesses use skills like "Telephone Calls," "Ensure Cleanliness," "Front Office," and "Proper Setup.".

03/02/2022: Houston, TX

Restaurant servers must be accurate when completing a task.

02/10/2022: Jackson, MS

Servers must deliver high quality, professional assistance throughout the customer’s experience with the business.

01/01/2022: Springfield, OR

Restaurant servers must be friendly even when they are tired or when customers are rude.

12/10/2021: Cheyenne, WY

Step 3: View the best colleges and universities for Restaurant Server.

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