The French's Food Company, a subsidiary of McCormick & Company, Inc. and a global leader in flavor is seeking a full-time Maintenance Technician for the plant located in Springfield, MO. This person will report to the Maintenance Team Manager.

With more than $500 million in annual sales, our company has been crafting trusted foods using simple ingredients of the highest quality. From French's Classic Yellow Mustard, long America's top-selling mustard, to its most recent innovations, such as French's Ketchup, the company has a history rich with delicious creations made from what today would be considered “clean, simple ingredients.” To learn more please visit us at www.frenchs.com.

POSITION OVERVIEW

• Under the direction of the Team Manager, the Mechanic is responsible for troubleshooting mechanical equipment and making repairs.

RESPONSIBILITIES

• Troubleshooting and repairs
• Machine adjustments with tools
• Minor fabrication of parts
• Electrical troubleshooting and repairs
• Read schematics and blueprints
• Preventive maintenance
• Product changeover
• Implement ideas to improve line efficiencies
• Quality checks

REQUIRED QUALIFICATIONS

• Must have at least three (3) years industrial maintenance experience.
• Must have the ability to handle multiple tasks and priorities.
• Must be very detail oriented and have strong interpersonal, communication and team based skills.
• Being a self-starter as well as a problem-solver are required assets.
• Be able to work a rotating 12 hour shift – hours can vary.
• High school diploma or equivalent

French's is an equal opportunity/affirmative action employer. All qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, color, religion, national origin, disability, protected veteran status, age, or any other characteristic protected by law.

As a general policy, French's does not offer employment visa sponsorships upon hire or in the future.