Job Type Full-time Description

Do you have a passion for fresh seafood and a knack for leading a team? Lure Fish House, a family-owned restaurant in Santa Barbara featuring delicious, sustainable seafood, is seeking a passionate Restaurant Manager to join our team!

Responsibilities :

• Drive Guest Satisfaction : Address guest concerns promptly and professionally, ensuring a memorable dining experience.
• Lead & Train Your Team : Build a strong, cohesive team by effectively communicating policies, standards, and company values.

Foster a positive work environment and provide ongoing coaching and development to staff in all front-of-house positions.

• Operational Excellence : Maintain the highest standards of cleanliness and efficiency within the restaurant. Oversee daily operations to maximize profitability, scheduling staff effectively.
• Profit & Loss Management : Understand and contribute to the restaurant's financial success.
• Technology Savvy : Proficient in Aloha POS system.

Benefits :

• Competitive salary ($25.10 - $28.96 per hour) Profit sharing program (20-40% target) Earned profit share is paid out every 4 weeks.
• Comprehensive benefits package including health, dental, vision, 401k & IRA options, paid time off (2 weeks starting, up to 21 days per year), and free shift meals.
• Growth Opportunity : Join a thriving family-owned restaurant with a focus on employee development.

Qualifications :

• Restaurant management experience with a proven track record of success.
• Strong leadership, communication, and interpersonal skills.
• Passion for hospitality and a commitment to providing exceptional guest service.
• Ability to multi-task, prioritize, and work effectively under pressure.
• Must possess a Manager Servsafe certificate, RBS certificate, and Manager Harassment Class certificate.

Why Lure Fish House? Be part of a passionate team that takes pride in serving the freshest, most delicious seafood in Santa Barbara.

Make a difference in a family-owned business with a strong focus on guest satisfaction and employee well-being.

Ready to join our team?

Requirements

• Restaurant management experience with a proven track record of success.
• Strong leadership, communication, and interpersonal skills.
• Passion for hospitality and a commitment to providing exceptional guest service.
• Ability to multi-task, prioritize, and work effectively under pressure.
• Must possess a Manager Servsafe certificate, RBS certificate, and Manager Harassment Class certificate.

PM22

Salary Description $25.10 - $28.96 per hour

Last updated : 2024-05-30