Bartender – Pizza.Beer.Whiskey.
Job Summary:
We are seeking experienced bartenders to join our growing team. We’re looking for people who love to provide terrific customer service, have a commitment to the highest standards, and a genuine passion for food and craft beer! Pizza Beer Whiskey is a new full service restaurant provide scratch food and drinks with a focus on craft beer and whiskey.
Take the next step in your restaurant career! Please apply today…we’re eager to hear from you.

3 years bartending experience required; high volume, fast paced environment preferred

Duties and Responsibilities:

• Greet and serve customers in a courteous professional manner
• Mix and serve beverages according to set guidelines to ensure uniformity of service
• Ensure that bar area is properly stocked and maintained
• Responsible for understanding menus (preparation and display)
• Has knowledge of mixology
• Communicates all problems or concerns to Restaurant Manager
• Exhibits teamwork and assists co-workers when needed
• Clears and waits on tables when needed
• Ensures that bar area is properly set and cleaned on a regular basis
• Assist General Manager with monthly inventories to ensure accuracy
• Attend training classes and staff meetings as required
• Follow Operation procedures including opening and closing of restaurant
• Informs Restaurant Manager of needed equipment or necessary repairs
• Monitor the security of all beverage items
• Maintain a clean and organized area at all times
• Display friendliness, positivity and helpfulness at all times, to co-workers, Customers, Vendors, Business Partners and fellow Employee Partners
• Adhere to all company policies and procedures
• Observe all safety and security procedures. Use equipment and material properly. Report potentially unsafe conditions
• Accept direction and constructive criticism from management
• Able to stand for 10 hours and lift/move up to 40 pounds
• Perform other duties as assigned

Skill Requirements:

• Demonstrates excellent organizational, communication and suggested selling skills
• An outgoing, positive and trustworthy self-starter with the ability to prioritize duties among multiple, concurrent tasks
• Ability to work effectively in a systems-based environment including app based POS and tapped keg management system
• Ability to follow direction and adhere to company policy and procedures
• Extensive craft beer knowledge is a plus
• Basset Certified and Food Service Sanitation certified is mandatory

Job Type: Full-time

Pay: From $7.80 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance

Restaurant type:

• Casual dining restaurant

Shift:

• Day shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Experience:

• Food safety: 1 year (Required)
• Bartending: 3 years (Required)

Work Location: In person