The cook will prepare meals and follow establishment recipes. Duties include preparing ingredients, adhering to the restaurant menu, and following food health and safety procedures. Cook, clean, assist other cooks and staff and deliver food in a fast-paced environment.

Full Time year round employment.

Benefits, vacation, and 401k.

For immediate consideration, arrive on location during normal business hours and ask for Joe or Lloyd.

Job Types: Full-time, Part-time

Pay: $14.00 per hour

Expected hours: 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off

Restaurant type:

• Bar
• Quick service & fast food restaurant

Shift:

• 8 hour shift
• Evening shift
• Night shift

Weekly day range:

• Weekends as needed

Shift availability:

• Night Shift (Required)
• Day Shift (Preferred)

Work Location: In person