15 Jobs in Stowe, VT
Spruce Peak is Hiring a FOOD AND BEVERAGE MANAGER Near Stowe, VT
Summary
We Still Love Hospitality!
At Spruce Peak we have something special. As the premier Vermont mountain community, we are surrounded by the natural beauty of the Green Mountains. The Lodge and Club are slope side at Stowe Resort; gorgeous for year-round adventures, escapes, destination weddings, and more. We take pride in our teamwork, high standards, and diversity. It’s fitting that we are located at the pinnacle of Vermont!
We are looking for a Food and Beverage Manager to join our Restaurant Outlet team. The Food & Beverage Manager will oversee the daily operation of the Alpine Hall, Tipsy Trout and/or Whistle Pig Pavilion, as well as other potential activations at the Lodge at Spruce Peak. You will train and motivate staff to maximize profitability.
During the busy summer events season, this manager will act as a Banquet Manager from May- April. They will assist the Director of Banquets in overseeing a team of talented individuals and will be responsible for managing and working with the Supervisors in supervising Banquet events, employees, and the overall department. This position will administrate staff, coordinates banquet events, and implements strategies to achieve The Lodge at Spruce Peak’s objectives.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences. Whether you want to settle down at a property that will keep you creatively engaged or if you like the ability to transfer to other properties in the Hyatt family, we have great career opportunities now.
The Perks (vary by hours committed):
- Paid Time Off
- Heath Benefits - after 30 days!
- Winter- Ski Pass to Stowe Mountain Resort
- Summer- Golf Membership to Stowe Country Club
- Complimentary and discounted stays at Hyatt Hotels worldwide
- Onsite Fitness Membership
- Employee discounts at the Spa & Restaurant Outlets
- 401(k) Matching
- And much more!
Learn more about Spruce Peak and everything else we have to offer here!
Besides great pay and benefits the work is interesting, challenging and you’ll have opportunities to grow. Stowe is a great place to put down roots; mountain bike in the summer, ski in the winter, world-class breweries and small farms; a great place to play during your time off or to raise an active family.
Proud diversity advocates and EOE.
Qualifications
- High school diploma or equivalent experience required. College degree preferred.
- 1-2 years of prior Management experience, required. F&B and Events/Banquets related experience preferred.
- Flexible schedule to include early mornings, evenings, weekends and holidays.
- Basic understanding of MS Office and Micros
We welcome you:
Unsure if you check every box, but feeling inspired to enhance your career? Apply. We’d love to consider your unique experiences and how you could make Hyatt even better.
Job Summary
Full Time
$66k-92k (estimate)
06/21/2023
06/10/2024
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Food and beverage managers comply with all health/safety regulations and procedures.
01/23/2022: Columbia, SC
Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.
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Food and beverage managers develop good relationships with the suppliers.
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Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.
12/29/2021: Elyria, OH
They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Food and Beverage Manager jobs
Catering companies that primarily work at off-site venues may also employ a food and beverage manager.
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Food and beverage managers must comply with food safety regulations and may also design the menus.
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The activities of a restaurant are handled by a food and beverage manager.
01/16/2022: New York, NY
They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.
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They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.
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Step 3: View the best colleges and universities for Food and Beverage Manager.
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