6 Jobs in Stafford, CT
Trinity Health Of New England is Hiring a Cook Near Stafford, CT
ShiftDay Shift
DescriptionCome join the Dietary team at Johnson Memorial Medical Center, part of Trinity Health Of New England! We are a member of the nationwide Trinity Health family, bringing compassionate care to our communities.
Position PurposeThe Cook is responsible for food production for patient meals, retail outlet, banquet functions and all other catering affairs. Assists with developing menus, food inventory and recipes. Supervise staff. Assists in maintaining the highest professional food quality and sanitation standards.
What You Will Do
- Prepares food according to recipe specifications while preventing waste contributing to financial stewardship.
- Adheres to departmental and hospital practices and policies.
- Maintains safe, sanitary conditions in storage areas according to established policy and procedure.
- Accommodates changes in workload within the department.
- Demonstrates flexibility in accepting schedule and work assignments.
- Prepares food on a large-scale basis for patients, café, and/or catering events, producing a high-quality product.
- Reviews menus and plans production at least three days in advance for needs.
- Ensures proper portion control guidelines are used for all food preparation.
- Maintains temperature of foods at proper regulatory standard, monitors temperatures and records on schedule and takes corrective action when deficiencies are observed.
- Practices sanitary food handling techniques, including but not limited to; use of gloves or tongs for handling raw foods; use of clean, sanitized utensils; good personal hygiene and hand washing; properly covering, labeling, dating, and storing, always wearing hair net/hat in the food service area.
- Education: High School diploma or general equivalency diploma (GED).
- Ability to read and comprehend simple instructions, short correspondence, and memos.
- Ability to work in a fast-paced customer service operation.
- Ability to work independently and complete assignments in a timely manner.
- Must be able to stand for long periods of time.
- Full-Time 40 Hours- Day Shift
- Our Mission and Core Values
- Career growth and advancement potential
- Award-winning Patient Access Department
Our Commitment to Diversity and InclusionTrinity Health is one of the largest not-for-profit, Catholic healthcare systems in the nation. Built on the foundation of our Mission and Core Values, we integrate diversity, equity, and inclusion in all that we do. Our colleagues have different lived experiences, customs, abilities, and talents. Together, we become our best selves. A diverse and inclusive workforce provides the most accessible and equitable care for those we serve. Trinity Health is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, status as a protected veteran, or any other status protected by law.
Job Summary
Full Time
$33k-43k (estimate)
06/02/2024
07/18/2024
trinityhealthofne.org
Hartford, CT
500 - 1,000
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The job skills required for Cook include Food Handling, Food Service, Customer Service, Flexibility, Catering, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
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Cooks must be able to follow directions given by the chef and from recipes.
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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
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Cooks need to understand orders and follow recipes to prepare dishes correctly.
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Some restaurant cooks may order supplies and help maintain the stock room.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
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Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
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Cooks usually work under the direction of chefs, head cooks, or food service managers.
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Most cooks learn their skills through on-the-job training and work-related experience.
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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
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Step 3: View the best colleges and universities for Cook.
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