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At Noodles & Company, our mission is to always nourish and inspire our team members, guests and the communities that we serve.
We accomplish this by living our values of We Care, We Show Pride, We are Passionate, and We Love Life. Our noodles dishes are unique, multicultural and full of flavor.
We believe that our team members should be too. We celebrate diversity and are committed to creating an inclusive environment where noodlers can bring their full self to work.
Striving for a team that represents the diverse communities and guests we serve makes us better.
SUMMARY
We’re looking for a
Team Member to become part of our friendly atmosphere and join our enthusiastic crew.
This is you if you’re passionate about providing guests with the best experience
possible. You enjoy working with people who take food seriously yet have fun preparing and
serving it. You are energized by possibility and committed to contributing to the
collaborative spirit of the team. And you’re looking for an opportunity to learn, grow and
explore your career potential.
Restaurant Guest Service RESPONSIBILITIES
Greet guests to make
them feel comfortable and welcome
Take guests’ food
orders and handle cash and credit transactions
Follow Noodles &
Company’s operational policies and procedures, including those for cash handling and safety / security to
ensure the safety of all team members during each shift
Demonstrate knowledge
Serve food to guests
in a courteous and timely manner
Quickly and accurately
prepare food items including prep, noodles, salads, soups, sandwiches
Check food quality and
food temperatures throughout the day to ensure that food is fresh and safe to serve
Follow sanitation and
safety procedures including knife handling and kitchen equipment
Maintain cleanliness
and organization throughout the restaurant and ensures proper set up and / or breakdown of the entire restaurant
including dining room, restrooms, kitchen, and prep areas
Effectively handle
guest concerns and complaints
Work as a team to
prepare the restaurant for each shift
Acts with integrity,
honesty and knowledge that promotes the culture of Noodles & Company
Maintains regular and
consistent attendance and punctuality
Contributes to a
positive team environment
Position may include
cook, cashier and / or server responsibilities
Must adhere to
appearance standards
Free Shift Meal
Restaurant Guest Service KNOWLEDGE / SKILLS / REQUIREMENTS
Excellent guest
service skills required
Ability to work in a
fast-paced environment
Team oriented,
adaptable, dependable, and strong work ethic
Ability to communicate
effectively with guests and team members
Ability to work
nights, weekends and holidays
Must be at least 16
years of age
Last updated : 2024-05-20
Full Time
$20k-25k (estimate)
04/10/2024
07/16/2024
The job skills required for Restaurant team member include Guest Service, Cash Handling, Working With People, Safety Procedures, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant team member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant team member. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant team member positions, which can be used as a reference in future career path planning. As a Restaurant team member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant team member. You can explore the career advancement for a Restaurant team member below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Team Member job description and responsibilities
Process Bill Payments Many restaurant team members handle all forms of money during their work shift.
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Cross-trained and coordinated scheduling with team members to ensure seamless service.
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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.
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A restaurant crew member helps a restaurant or similar food facility function successfully.
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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Team Member jobs
While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.
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These team members ensure that guests are quickly seated at the appropriate table.
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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.
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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.
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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.
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Step 3: View the best colleges and universities for Restaurant Team Member.