About us

We are team focused and our mission is to provide our guests with a great dining experience, using locally sourced organic seasonal food.

Job Summary: The Dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, and other kitchen equipment. The Dishwasher will also assist with kitchen prep work and cleaning duties as needed.

Responsibilities:

• Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
• Place clean dishes, utensils, or cooking equipment in storage areas.
• Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
• Assist with kitchen prep work such as chopping vegetables, preparing sauces, or portioning ingredients.

Requirements:

• Prior experience as a dishwasher or in a similar role preferred.
• Ability to work in a fast-paced environment.
• Ability to stand for long periods of time and lift up to 50 pounds.
• Attention to detail and ability to follow instructions.
• Flexibility to work evenings, weekends, and holidays as needed.

Job Types: Full-time, Part-time

Pay: $19.00 - $22.00 per hour

Expected hours: 23 – 28 per week

Benefits:

• Employee discount

Physical setting:

• Fine dining restaurant

Shift:

• Evening shift

Weekly day range:

• Every weekend

Ability to Commute:

• Sequim, WA 98382 (Required)

Work Location: In person