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Hilton
Hilton
Rohnert Park, CA | Full Time
$76k-107k (estimate)
2 Days Ago
Hilton
Hilton
Rohnert Park, CA | Full Time
$76k-107k (estimate)
2 Days Ago
TheKey
Rohnert Park, CA | Other
$31k-38k (estimate)
7 Months Ago
Food and beverage manager
Hilton
Hilton Rohnert Park, CA
$76k-107k (estimate)
Full Time | Business Services 2 Days Ago
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Hilton is Hiring a Food and beverage manager Near Rohnert Park, CA

Food and Beverage Manager - DoubleTree by Hilton Hotel Sonoma Wine Country(

Job Number : HOT0ANVX)

HOT0ANVX)

Work Locations

DoubleTree Rohnert Park / SonomaOne DoubleTree DriveRohnert Park94928

The DoubleTree by Hilton Rohnert Park Sonoma Wine Country has an exciting opportunity for candidates looking to take their next step in their career as a Food and Beverage Manager.

Located in Rohnert Park and within 30 minutes of 400 wineries and breweries, this property offers a great opportunity to elevate your career within Food and Beverage and be a part of a vibrant and energetic environment.

The ideal candidate will have strong organizational abilities to manage multiple tasks, prioritize responsibilities, and ensure smooth day-to-day operations of the food and beverage department as well as the following :

  • At least one year of Food & Beverage experience within a restaurant or banquet operations within the hotel hospitality field.
  • One year of banquet events experience.
  • Proficiency with Microsoft Word, Excel, Publisher, and Canva.
  • Previous experience with POS systems such as InfoGenesis is preferred.
  • Ability to work a flexible schedule that includes weekdays, weekends, evenings, and holidays is required.
  • A guest forward service heart!

Salary range for this position is $65,000 - $80,000 depending on experience.

A Food and Beverage Manager directs and organizes the activities of the Food & Beverage departments (outlets and banquets) to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service.

Plans and directs the functions of administration and planning of the Food & Beverage department to meet the daily needs of the operation.

Implements effective controls of food, beverage, and labor costs. Ensures compliance with health, safety, sanitation, and alcohol awareness standards.

Helps ensure high standards of food and beverage quality, service, and marketing to maximize profits and ensure outstanding customer service.

Interviews, trains, supervises, counsels, schedules and evaluates staff.

What are we looking for?

Since being founded in 1919, Hilton has been a leader in the hospitality industry. Today, Hilton remains a beacon of innovation, quality, and success.

This continued leadership is the result of our Team Members staying true to our Vision, Mission, and Values. Specifically, we look for demonstration of these Values :

  • Hospitality - We're passionate about delivering exceptional guest experiences.
  • Integrity - We do the right thing, all the time.
  • Leadership - We're leaders in our industry and in our communities.
  • Teamwork - We're team players in everything we do.
  • Ownership - We're the owners of our actions and decisions.
  • Now - We operate with a sense of urgency and discipline

In addition, we look for the demonstration of the following key attributes :

  • Quality
  • Productivity
  • Dependability
  • Customer Focus
  • Adaptability

What will it be like to work for Hilton?

Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels.

For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value.

Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision to fill the earth with the light and warmth of hospitality unites us as a team to create remarkable hospitality experiences around the world every day.

And, our amazing Team Members are at the heart of it all!

The Benefits - Hilton is proud to have an award-winning workplace culture ranking #2 Best Company To Work For in the

We support the mental and physical wellbeing of all Team Members so they can Thrive personally and professionally in a diverse and inclusive environment, thanks to innovative programs and benefits such as :

  • Access to your pay when you need it through DailyPay
  • Health insurance
  • Career growth and development
  • Team Member Resource Groups
  • Recognition and rewards programs
  • Go Hilton travel discount program
  • Best-in-Class Paid Time Off (PTO)
  • Supportive parental leave
  • Employee stock purchase program (ESPP) - purchase Hilton shares at 15% discount

Access to a wide variety of educational credentials

LI-AC1

EOE / AA / Disabled / Veterans

Schedule

Full-timeBrand : Doubletree by Hilton

Food and Beverage

Last updated : 2024-06-01

Job Summary

JOB TYPE

Full Time

INDUSTRY

Business Services

SALARY

$76k-107k (estimate)

POST DATE

06/02/2024

EXPIRATION DATE

08/30/2024

WEBSITE

oopsoutlets.com

HEADQUARTERS

GURGAON, HARYANA

SIZE

25 - 50

FOUNDED

2007

CEO

AMAN SOBTI

REVENUE

$5M - $10M

INDUSTRY

Business Services

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If you are interested in becoming a Food and Beverage Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food and Beverage Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Food and Beverage Manager job description and responsibilities

Food and beverage managers comply with all health/safety regulations and procedures.

01/23/2022: Columbia, SC

Food and Beverage Managers ensure customers get top quality foods and are satisfied with the offering of the restaurant.

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Food and beverage managers develop good relationships with the suppliers.

01/12/2022: Wichita, KS

Performed all management responsibilities relating to employees, budgeting and daily operation of food service outlets.

12/29/2021: Elyria, OH

They are responsible for forecasting, planning and controlling the ordering of food and beverages for a business.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food and Beverage Manager jobs

Catering companies that primarily work at off-site venues may also employ a food and beverage manager.

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Food and beverage managers must comply with food safety regulations and may also design the menus.

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The activities of a restaurant are handled by a food and beverage manager.

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They also oversee the financial aspects of the whole process of buying food and beverages for the hotel.

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They are also required to negotiate with suppliers to arrange the delivery of food and beverage products.

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Step 3: View the best colleges and universities for Food and Beverage Manager.

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