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Unique Snacks
Reading, PA | Full Time
$72k-104k (estimate)
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Unique Snacks
Reading, PA | Full Time
$72k-104k (estimate)
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Safety Specialist
Unique Snacks Reading, PA
$72k-104k (estimate)
Full Time 1 Week Ago
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Unique Snacks is Hiring a Safety Specialist Near Reading, PA

Job DescriptionPosition Title: Safety Specialist
Reporting Structure: Reports directly to the Human Resources Manager
Job Type: Full-time; Nonexempt
Work Schedule: Typical work week is Monday-Friday 8:30-5, however, must have flexibility to work evenings and weekends to support a three-shift operation.
Work Location: 215 E. Bellevue Ave, Reading, PA 19605
Operational Hours: 1st Shift (7a to 3:30p), 2nd Shift (3p to 11:30p), 3rd Shift (11p to 7:30a)
Supervisory Responsibility: none
SUMMARY: The Safety Specialist will be responsible for developing, implementing, and maintaining safety programs and procedures to ensure a safe working environment for employees and compliance with regulatory standards. This position will conduct inspections, risk assessments and investigations to identify potential hazards and recommend correction actions. This position will also provide safety trainings and awareness programs to educate employees on safety practices. For the right candidate, the Safety Specialist role is a starting point on the path to becoming an Environmental Health and Safety Manager.
DUTIES & RESPONSIBILITIES:
  • Develop and implement safety policies, procedures, and programs to promote a culture of safety within the organization.
  • Conduct regular safety inspections and audits of facilities, equipment, and processes to identify potential hazards and ensure compliance with safety regulations.
  • Perform risk assessments and analysis to determine the level of risk associated with specific tasks or operations.
  • Investigate accidents, incidents, and near misses to identify root causes and recommend corrective actions to prevent recurrence.
  • Maintain safety records, documentation, and incident reports in accordance with regulatory requirements.
  • Provide safety training and orientation for new employees and ongoing training for existing employees on safety procedures, emergency response, and hazard recognition.
  • Collaborate with management, employees, and regulatory agencies to address safety concerns and ensure compliance with safety regulations.
  • Stay informed about changes in safety regulations, industry standards, and best practices to continually improve safety programs and procedures.
  • Participate in safety committees, meetings, and initiatives to promote safety awareness and engagement throughout the organization.
  • Assist in the development and implementation of emergency response plans and procedures for various scenarios, such as fires, chemical spills, or natural disasters.
  • Other duties as assigned
FOOD SAFETY RESPONSIBILITIES:
  • Basic understanding of Good Manufacturing Practices and Food Safety Standards.
  • Follow all HACCP & FSMA Product handling process including prerequisite programs such as allergen management, good manufacturing practices, sanitation, and others.
  • Report all observed deviation to QA Manager/Supervisor.
  • Reports personnel or product safety concerns to supervisor or management and takes action as necessary to protect people and or product.
QUALIFICATIONS:
  • Strong knowledge of OSHA regulations, safety standards and best practices.
  • Excellent organizational, problem solving, critical/analytical thinking, written and oral communication, interpersonal and computer skills.
  • Detail oriented with the ability to manage multiple tasks and prioritize effectively.
  • Ability to work both independently and as part of a team, adjusting work direction within shifting priorities.
EDUCATION AND/OR EXPERIENCE:
  • Bachelor’s degree in Environmental Health and Safety, Occupational Health and Safety, Engineering or related field, or equivalent work experience. (required)
  • 2 years experience in an Occupational Health and Safety role (required)
  • 2 years experience working in a food manufacturing environment (preferred)
  • Certified Safety Professional or other related certification (preferred)
LANGUAGE ABILITY: Able to read, write and understand English. Ability to legibly write to complete required daily paperwork/documentation. Ability to verbally communicate with others to discuss and confirm written information. Ability to give and follow verbal and written directions. Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
MATHEMATICAL ABILITY: Able to add subtract up to four-digit numbers and to multiply and divide with 10s and 100s
COMPUTER SKILLS: Strong Computer skills including Microsoft Office (Word, Excel), ERP, SharePoint, and Adobe Acrobat
Company DescriptionThe Spannuth Family started baking hard and soft pretzels back in the late 1800's. The demand for our hard pretzels increased rapidly because of our "Unique" baking process. Our pretzels burst open creating bubbles and crevices that were crispy, yet crunchy, and full of flavor. As we produced this split-open pretzel we started calling them "Splits.". They were the only one of their kind.
"Shells" are another variation of a Unique Pretzel. We use our split-open baking process to remove the inside of the pretzel and create bite-size hollow pockets. What's left? The best part! The crunchy, tasty outside pretzel shell.
Unique Pretzel Bakery was named as "2016 Snack Producer of the Year" by industry trade publication 'Snack Food & Wholesale Bakery'
Made in the pretzel belt of eastern PA, the 6th generation of the Spannuth family is still using the original recipe. Proud of its quality and high standards of what a pretzel should be by only using our knowledge of the baking process to achieve the finest flavors and textures, not by throwing in unnecessary additives. Through the years, other bakeries have tried to copy our "Splits" without much success. "Splits" are not just another pretzel shaped cracker, they pack a serious crunch and are tantalizing to the palate of any pretzel lover.
Be Distinct....Be Intriguing....Be UNIQUE
The Spannuth Family started baking hard and soft pretzels back in the late 1800's. The demand for our hard pretzels increased rapidly because of our "Unique" baking process. Our pretzels burst open creating bubbles and crevices that were crispy, yet crunchy, and full of flavor. As we produced this split-open pretzel we started calling them "Splits.". They were the only one of their kind. "Shells" are another variation of a Unique Pretzel. We use our split-open baking process to remove the inside of the pretzel and create bite-size hollow pockets. What's left? The best part! The crunchy, tasty outside pretzel shell. Unique Pretzel Bakery was named as "2016 Snack Producer of the Year" by industry trade publication 'Snack Food & Wholesale Bakery' Made in the pretzel belt of eastern PA, the 6th generation of the Spannuth family is still using the original recipe. Proud of its quality and high standards of what a pretzel should be by only using our knowledge of the baking process to achieve the finest flavors and textures, not by throwing in unnecessary additives. Through the years, other bakeries have tried to copy our "Splits" without much success. "Splits" are not just another pretzel shaped cracker, they pack a serious crunch and are tantalizing to the palate of any pretzel lover. Be Distinct....Be Intriguing....Be UNIQUE

Job Summary

JOB TYPE

Full Time

SALARY

$72k-104k (estimate)

POST DATE

06/02/2024

EXPIRATION DATE

07/31/2024

WEBSITE

uniquesnacks.com

SIZE

<25

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