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Waterfront Rehabilitation
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Cook
$36k-46k (estimate)
Full Time 1 Week Ago
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Waterfront Rehabilitation is Hiring a Cook Near Raritan, NJ

Rehab at River's Edge

Daily Pay!

POSITION : Cook

DEPARTMENT : Culinary

SUPERVISOR : Director of Dietary Services

WORK AREA : Skilled Nursing

The purpose of this position is to prepare and provide food service to residents in a cost-efficient manner to safely meet residents’ need in compliance with federal, state and local requirements.

Responsibilities for the Cook position :

  • Prepare residents’ diets in accordance with the diet orders and daily menus.
  • Assist the Dietary Services Director to determine the amount and type of food necessary to prepare the daily menus.
  • Monitor use of food to eliminate waste.
  • Stock food in compliance with dietary policies and procedures.
  • Handle and prepare food in sanitary manner. Using barrier when handling cooked foods i.e. gloves, hair cover-up.
  • Prepare food, which is palatable and appetizing in appearance.
  • Follow oral and written directions.
  • Keeps work area clean and sanitize work surface after food preparation.
  • Follow written menus and recipes and spread sheets.
  • Understand and be able to prepare therapeutic diets.
  • Be responsible for avoiding food waste.
  • Assume responsibility for meeting meal schedules.
  • Work cooperatively with food service staff and other departments.
  • Come to work as scheduled and consistently demonstrate dependability and punctuality.
  • Perform other related duties as direct by his / her supervisor.
  • Perform all duties assigned in an effective, timely and professional manner.
  • Observe infection control procedure.
  • Follow Residents’ Rights policies at all times.
  • Assume accountability for all data contained in the employees’ handbook.
  • Participates in special event meals and activities.
  • Oversees dietary department in the absence of the food service director / supervisor.
  • Follow appropriate dress code; conduct yourself in a caring, courteous and professional manner.
  • All other duties assigned by your supervisor.

Qualifications :

  • High school graduate or equivalency preferred.
  • 1-year experience in food service, preferably in healthcare facilities and cooking.
  • Must have a genuine interest and desire to work with the senior population.
  • Must be able to lift 50lbs.
  • Last updated : 2024-05-22

Job Summary

JOB TYPE

Full Time

SALARY

$36k-46k (estimate)

POST DATE

05/09/2024

EXPIRATION DATE

08/22/2024

Show more

The job skills required for Cook include Food Service, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

01/29/2022: Chico, CA

Cooks must be able to follow directions given by the chef and from recipes.

02/12/2022: Schenectady, NY

Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

02/23/2022: Saint Cloud, MN

Cooks need to understand orders and follow recipes to prepare dishes correctly.

02/06/2022: South Bend, IN

Some restaurant cooks may order supplies and help maintain the stock room.

02/14/2022: Poughkeepsie, NY

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

02/20/2022: Carson City, NV

Cooks usually work under the direction of chefs, head cooks, or food service managers.

02/04/2022: Parkersburg, WV

Most cooks learn their skills through on-the-job training and work-related experience.

02/13/2022: Kingsport, TN

On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

12/17/2021: Galveston, TX

Step 3: View the best colleges and universities for Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College