Responsibilities:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Interact with customers, take orders, and provide recommendations
- Check identification to verify legal drinking age
- Clean and sanitize bar area, including utensils and glassware
- Maintain inventory of bar supplies and restock as needed
- Handle cash transactions and process payments accurately
- Adhere to all food safety and sanitation regulations
- Provide excellent customer service and ensure customer satisfaction

- Make drinks for Servers

- Opening Set up or closing restock and cleanup

Experience:
- Previous experience in bartending or a related role is preferred
- Knowledge of retail math for handling cash transactions
- Strong sales skills to upsell and promote drink specials
- Familiarity with banquet or event bartending is a plus
- Ability to work in a fast-paced restaurant or bar environment
- Understanding of food safety practices and regulations
- Excellent customer service skills with a friendly and outgoing personality
- Knowledge of different types of alcoholic beverages and their preparation methods

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned to meet the ongoing needs of the organization.

This is a tipped position with earnings potential of $20-$35 an hour

Job Type: Part-time

Pay: $9.00 - $12.00 per hour

Expected hours: 20 – 35 per week

Benefits:

• Employee discount
• Flexible schedule

Restaurant type:

• Bar
• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends as needed

Ability to Commute:

• Mauston, WI 53948 (Required)

Work Location: In person